small bites, starters
Pan Seared Sea Scallops
citrus marinated Easter egg radish “salad”,
balsamic-sherry reduction  13

Pan Sautéed Lobster-Sherry Ravioli
roasted red pepper coulis,
Spanish olive-artichoke “salad”  11

Low Country Crawfish Cakes
green tomato chow chow, tabasco-chive aioli   10

Navy Bean & Bacon  w/ green onions
Wild Mushroom Miso w/ fried soba noodles

Basil Roasted Carolina Swordfish
roasted red pepper coulis,
Spanish olive-artichoke “salad”,
mediterranean orzo, grilled asparagus   23

Almond Crusted Red Grouper
blood orange salsa, honey-mint beurre blanc,
creamy grits, sautéed veggies   23

Pepper Grilled Yellowfin Tuna
balsamic-sherry reduction, green apple chutney,
roasted garlic mashed potatoes, tomato stewed red kale  24

Beer Brined 12 oz.
White Marble Farms Pork Chop

caraway-mustard glaze, Bavarian sauerkraut,
German potato salad, tomato stewed red kale    21

Red Wine Grilled 14 oz. Angus Ribeye
balsamic-portobello mushroom demi glace,
cippolini onion-thyme compote,  
roasted garlic mashed potatoes, sautéed veggies  26

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Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

on busy nights when the wait for a table often
exceeds one hour, we ask that you are respectful
to those customers waiting for a table