Mr. Friendly's

New Southern Cafe

Author: Mr. Friendly (page 481 of 780)

Tuesday Dinner Specials 9.23.14

small bites, starters

Peppercorn Seared Maple Leaf Farms Duck Breast
grilled apple-bartlett pear arugula “salad”,
sherry mustard vinaigrette, candied pecan gremolata    11

Smoked Chicken-Apple Sausage Springrolls
collards, carrots, onions,
creole slaw, cheerwine bbq sauce    10

soups

White Bean & Country Ham w/ green onions
Roasted Tomato Bisque w/ herb goat cheese
Garden Fresh Gazpacho w/ cilantro sour cream

entrees

Blackened N.C. Mahi-Mahi
alligator sausage-seafood gumbo,
blue crab-sweet corn relish,
white rice, stewed collard greens    22

Southwest Seared Yellowfin Tuna
avocado-lime puree, roasted jalapeño salsa,
spanish rice, chile stewed black beans    24

Crispy Fried Carolina Flounder
cucumber-rock shrimp “salad”, malt vinegar-chive aioli,
creamy grits, creole slaw    21

Rosemary Grilled 14oz Angus Ribeye
housemade worcestershire sauce,
horseradish grilled vidalia onions,
roasted garlic mashed potatoes, sautéed veggies    29

Tuesday’s Lunch Specials 9/23/14

Bronzed Mahi Mahi Etouffee
crawfish-tasso ham tomato gravy, green onions,
white rice, your choice of succotash or creole slaw 12

Our Famous House-Ground Meatloaf
blue cheese bbq sauce, crispy fried onion rings,
creamy mashed potatoes, your choice of succotash or creole slaw 11

Blackened Atlantic Salmon over a Big Caesar Salad
chopped romaine, roasted corn-crab salsa, shaved onions, jalapeños,
parmesan, housemade croutons, lemon-garlic caesar dressing 12

Bourbon Brined Boneless Pork Chop
smoky bbq sauce, applewood bacon pimento cheese,
creamy mashed potatoes, your choice of succotash or creole slaw 11

Today’s House-ground Burger Special
fried pickles, cheddar cheese, caper-dill 1000 island,
toasted kaiser roll, lettuce, tomato, shaved onion, chips, pickle 10

Soup
White Bean & Country Ham w/ green onions
Roasted Tomato Bisque w/ herb goat cheese
Garden Fresh Gazpacho w/ cilantro sour cream

$4 wines by the glass
Alandra Dry Rosé     Riff Pinot Grigio     Nobilo Sauvignon Blanc
Riebeek Chardonnay    Twin Vines Vinho Verde     Seaglass Pinot Noir
Anciano Tempranillo     Padrillos Malbec    Dark Horse Cabernet Sauvignon

$15 wines by the bottle
Alandra Dry Rosé     Riff Pinot Grigio     Joel Gott Riesling
Nobilo Sauvignon Blanc     Riebeek Chardonnay     Leese Fitch Merlot
Vinum Pinot Noir     Anciano Tempranillo     Chasing Lions Cabernet Sauvignon

Summer Bar Specials & Lunch Favorites
Stiegl “Radler” Grapefruit Lager, 17oz can      6.5 Westbrook Gose Sour Ale 4.5
Pineapple-Lime Mimosa 5     Pickled Okra Bloody Mary 5
Southern Peach Bellini 4     Classic Mimosa 4
Southern Peach Iced Tea NA 2    Barritt’s Ginger Beer NA 3
Elderflower Soda NA 3.5      Cheerwine Soda NA 3

Monday “Moonpie” Dinner Specials 9.22.14

small bites, starters

Grilled Green Apple–Bartlett Pear Salad
arugula, shaved onions, blue cheese crumbles, candied pecans,
Neuske bacon, new southern bbq vinaigrette     9

Smoked Chicken-Apple Sausage Springrolls
collards, carrots, onions,
apple-pear chutney, cheerwine bbq sauce     10

soups

White Bean & Country Ham w/ green onions
Roasted Tomato Bisque w/ herb goat cheese
Garden Fresh Gazpacho w/ cilantro sour cream

entrees

Blackened N.C. Mahi-Mahi
fried rock shrimp, cajun remoulade,
creamy grits, creole slaw     22

Southwest Seared Yellowfin Tuna
avocado-lime puree, roasted jalapeño salsa,
spanish rice, chile stewed black beans     24

Cider-Ginger Seared
Maple Leaf Farms Duck Breast
apple-pear chutney, cheerwine bbq sauce,
goat cheese mashed potatoes, sautéed veggies     24

Rosemary Grilled 14oz Angus Ribeye
housemade worcestershire sauce,
horseradish grilled vidalia onions,
roasted garlic mashed potatoes, stewed collard greens     29

Mr. Friendly’s Famous Meatloaf
house-ground ribeye & beef tenderloin,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, stewed collard greens     17

Monday Lunch Specials 9.22.14

Bronzed Mahi Mahi Etouffee
crawfish-tasso ham tomato gravy, green onions,
white rice, your choice of succotash or creole slaw     12

Buttermilk Fried Carolina Flounder
green tomato-country ham relish, cajun remoulade,
creamy grits, your choice of succotash or creole slaw     12

Balsamic-Brown Sugar Grilled Chicken over a Big Salad
mixed greens, apple-pear chutney, shaved onions, grape tomatoes,
cucumbers, housemade croutons, honey-blue cheese vinaigrette     10

Bourbon Brined Boneless Pork Chop
smoky bbq sauce, applewood bacon pimento cheese,
creamy mashed potatoes, your choice of succotash or creole slaw     11

Today’s House-ground Burger Special
pepper jack cheese, fried green tomatoes, creole slaw,
toasted kaiser roll, lettuce, tomato, shaved onion, chips, pickle     9.5

Soup

White Bean & Country Ham w/ green onions
Roasted Tomato Bisque w/ herb goat cheese
Garden Fresh Gazpacho w/ cilantro sour cream

$4 wines by the glass

Alandra Dry Rosé       Riff Pinot Grigio         Nobilo Sauvignon Blanc
Riebeek Chardonnay        Twin Vines Vinho Verde        Seaglass Pinot Noir
Anciano Tempranillo        Padrillos Malbec      Dark Horse Cabernet Sauvignon

$15 wines by the bottle

Alandra Dry Rosé        Riff Pinot Grigio       Joel Gott Riesling
William Hill Sauvignon Blanc         Riebeek Chardonnay        Leese Fitch Merlot
Vinum Pinot Noir         Anciano Tempranillo       Chasing Lions Cabernet Sauvignon

Summer Bar Specials & Lunch Favorites

Stiegl “Radler” Grapefruit Lager, 17oz can 6.5 Westbrook Gose Sour Ale 4.5
Pineapple-Lime Mimosa 5 Pickled Okra Bloody Mary 5
Southern Peach Bellini 4 Classic Mimosa 4
Southern Peach Iced Tea NA 2 Barritt’s Ginger Beer NA 3
Elderflower Soda NA 3.5 Cheerwine Soda NA 3

Saturday Dinner Specials 9.20.14

small bites, starters

Grilled Green Apple–Bartlett Pear Salad
arugula, shaved onions, blue cheese crumbles, candied pecans,
Neuske bacon, new southern bbq vinaigrette     9

Buttermilk Fried Rock Shrimp
tartar sauce, cocktail sauce, lemon     12

Low Country Seafood Cakes
cajun remoulade, green tomato-country ham relish     10

soups

Seafood & Alligator Sausage Gumbo w/ white rice
Creamy Broccoli & Cheddar w/ applewood bacon
Garden Fresh Gazpacho w/ cilantro sour cream

entrees

Blackened Mahi-Mahi
seafood-alligator gumbo, roasted corn relish,
cajun remoulade, andouille dirty rice, stewed collard greens     24

Crispy Fried Carolina Flounder
fish camp beurre blanc, pickled shrimp-cucumber salad,
creamy grits, creole slaw     23

Red Curry Glazed Yellowfin Tuna
sweet & sour calamari salad, mango-chile sauce,
toasted almond jasmine rice, sautéed veggies     24

Cider-Ginger Seared
Maple Leaf Farms Duck Breast
grilled apple-bartlett pear chutney,
cheerwine bbq sauce, candied pecan gremolata,
goat cheese mashed potatoes, sautéed veggies     24

Rosemary Grilled 14oz Angus Ribeye
housemade worcestershire sauce,
horseradish grilled vidalia onions,
roasted garlic mashed potatoes, grilled asparagus     29

Friday Dinner Specials 9.19.14

small bites, starters

Grilled Green Apple–Bartlett Pear Salad
arugula, shaved onions, blue cheese crumbles, candied pecans,
Neuske bacon, new southern bbq vinaigrette     9

Buttermilk Fried Rock Shrimp
tartar sauce, cocktail sauce, lemon     12

Housemade Meatballs
local tomato marinara, mozzarella, basil chiffonade     10

soups

Seafood & Alligator Sausage Gumbo w/ white rice
Creamy Broccoli & Cheddar w/ applewood bacon
Garden Fresh Gazpacho w/ cilantro sour cream

entrees

Blackened Mahi-Mahi
seafood-alligator gumbo, roasted corn relish,
cajun remoulade, andouille dirty rice, stewed collard greens     24

Crispy Fried Carolina Flounder
fish camp beurre blanc, pickled shrimp-cucumber salad,
creamy grits, creole slaw     23

Red Curry Glazed Yellowfin Tuna
sweet & sour calamari salad, mango-chile sauce,
toasted almond jasmine rice, sautéed veggies     24

Cider-Ginger Seared
Maple Leaf Farms Duck Breast
grilled apple-bartlett pear chutney,
cheerwine bbq sauce, candied pecan gremolata,
goat cheese mashed potatoes, sautéed veggies     24

Rosemary Grilled 14oz Angus Ribeye
housemade worcestershire sauce,
horseradish grilled vidalia onions,
roasted garlic mashed potatoes, stewed collard greens     29

Friday Lunch Specials 09-19-14

Bronzed Mahi Mahi
pecan-blue crab relish, honey-lime beurre blanc,
creamy grits, your choice of succotash or creole slaw   13

Low Country Seafood Cakes
green tomato-country ham relish, cajun remoulade,
creamy grits, your choice of succotash or creole slaw   10

Southwest Grilled Beef Skewers over a Big Salad
mixed greens, roasted corn  salsa, shaved onions, grape tomatoes,
cucumbers, housemade croutons, tomato-cilantro vinaigrette   12

Housemade Meatball Sandwich
local tomato marinara, parmesan, mozzarella, basil chiffonade,
toasted baguette, chips, pickle   10

Mustard-Vinegar Pulled Pork BBQ Sandwich
pepper jack cheese, creole slaw, toasted kaiser roll,
lettuce, tomato, shaved onion, creamy pasta salad, pickle   9

Soup
Seafood & Alligator Gumbo w/ white rice
Creamy Chicken & Mushroom w/ green onions
Garden Fresh Gazpacho w/ cilantro sour cream

Thursday Dinner Specials 09-18-14

small bites, starters
Grilled Green Apple–Bartlett Pear Salad
arugula, shaved onions, blue cheese crumbles,
candied pecans, new southern bbq vinaigrette   9

Montreal Grilled Beef Tenderloin Skewers
peppers, onions, cremini mushrooms, blue cheese fondue   10

Crispy Fried Calamari
cajun remoulade, blue crab-sweet corn relish   11

soups
Seafood & Alligator Sausage Gumbo w/ white rice
Creamy Chicken & Mushroom w/ green onions
Garden Fresh Gazpacho w/ cilantro sour cream

entrees
Blackened Mahi-Mahi Etouffee
crawfish-tasso ham tomato gravy, sweet corn relish,
andouille sausage dirty rice, stewed collard greens   23

Buttermilk Fried Carolina Flounder
pickled broccoli-shrimp chow chow, cajun remoulade,
creamy grits, creole slaw   22

Sweet Chile Glazed Yellowfin Tuna
yuzu-lime watermelon rind salsa, wasabi aioli,
toasted almond jasmine rice, sautéed veggies   24

Char-Grilled 14oz Angus Ribeye
blue cheese fondue, balsamic blistered sungold tomatoes,
roasted garlic mashed potatoes, grilled asparagus   29

Thursday’s Lunch Specials 9/18/14

Housemade Meatball Sandwich
local tomato marinara, parmesan, mozzarella, basil chiffonade,
toasted baguette, chips, pickle 10

Blackened Shrimp Etouffee
crawfish-tasso ham tomato gravy, green onions, white rice,
your choice of succotash or creole slaw 13

Buttermilk Fried Flounder over a Big Caesar
chopped romaine, blue crab-roasted corn salsa, shaved onions, jalapeños, housemade croutons, lemon-garlic caesar dressing 12

Mustard-Vinegar Pulled Pork BBQ Sandwich
pepper jack cheese, creole slaw, toasted kaiser roll,
lettuce, tomato, shaved onion, creamy pasta salad, pickle 9

Today’s House-Ground Burger Special
fried pickles, cheddar cheese, caper-dill 1000 island,
toasted kaiser roll, lettuce, tomato, shaved onion, chips, pickle 10

Soup
Seafood & Alligator Gumbo w/ white rice
Creamy Chicken & Mushroom w/ green onions
Garden Fresh Gazpacho w/ cilantro sour cream

$4 wines by the glass
Alandra Dry Rosé     Riff Pinot Grigio       Nobilo Sauvignon Blanc
Riebeek Chardonnay      Twin Vines Vinho Verde    Cooper Hill Pinot Noir
Red Dirt Red Blend      Guilhem Syrah     Hidden Crush Cabernet Sauvignon

$15 wines by the bottle
Alandra Dry Rosé     Riff Pinot Grigio      Joel Gott Riesling
Open Range Sauvignon Blanc      Riebeek Chardonnay     Leese Fitch Merlot
Vinum Pinot Noir     Anciano Tempranillo     Chasing Lions Cabernet Sauvignon

Summer Bar Specials & Lunch Favorites
Stiegl “Radler” Grapefruit Lager, 17oz can 6.5     Westbrook Gose Sour Ale 4.5
Pineapple-Lime Mimosa 5     Pickled Okra Bloody Mary 5
Southern Peach Bellini 4     Classic Mimosa 4
Southern Peach Iced Tea NA 2      Barritt’s Ginger Beer NA 3
Elderflower Soda NA 3.5     Cheerwine Soda NA 3

Wednesday Dinner Specials 9.17.14

small bites, starters

Grilled Green Apple-Pear Arugula Salad
shaved onions, blue cheese crumbles,
candied pecans, new southern bbq vinaigrette     9

Montreal Grilled Beef Tenderloin Skewers
peppers, onions, cremini mushrooms, blue cheese fondue     10

Crispy Fried Calamari
shrimp-broccoli chow chow, cajun remoulade     12

soups

Seafood & Alligator Gumbo w/ white rice
Creamy Chicken & Mushroom w/ green onions
Garden Fresh Gazpacho w/ cilantro sour cream

entrees

Blackened Mahi Mahi Etouffee
crawfish-tasso ham tomato gravy, roasted sweet corn relish,
andouille sausage dirty rice, creole slaw     22

Buttermilk Fried Carolina Flounder
shrimp-broccoli chow chow, cajun remoulade,
creamy grits, sautéed veggies     21

Sweet Chile Glazed Yellowfin Tuna
yuzu lime-pickled watermelon salsa, wasabi aioli,
jasmine rice, sautéed veggies     24

Rosemary Grilled Tri-Tip Sirloin
-served medium rare to medium only-
wild mushroom demi glace, crispy fried shallots,
roasted garlic mashed potatoes, stewed collard greens     22

Char-Grilled 14oz Angus Ribeye
blue cheese fondue, balsamic blistered sungold tomatoes,
roasted garlic mashed potatoes, sautéed veggies     29

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