Mr. Friendly's

small bites, starters
Grilled Apple, Pear & Roasted Beet Salad
arugula, herb goat cheese, pickled onions,
toasted almonds, balsamic-herb vinaigrette 9.5

Crispy House-Brined Pork Belly
apple-pecan compote, blackberry ketchup,
sweet potato puree 11

Baked Maryland Oysters “Friendlyfeller”
six of em, country ham-spinach cream sauce,
parmesan, herb breadcrumbs 13

soups
Low Country Chicken Plantation
collards, blackeye peas, andouille, rice

Creamy Tomato & Sweet Corn
basil chiffonade, parmesan crisp

entrees
Citrus Roasted Atlantic Black Bass
shrimp, arugula & caper “salad”, roasted red pepper beurre blanc,
creamy grits, sautéed veggies 23

Buttermilk Fried NC Mountain Trout
blue crab-sweet corn relish, cajun remoulade,
creamy grits, country ham stewed collard greens 22

Sesame Seared Yellowfin Tuna
curried pear chutney, thai coconut-peanut sauce,
cilantro jasmine rice, sweet chile glazed carrots 23

Mr. Friendly’s Famous Meatloaf
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 18

Char-Grilled 12oz CAB Ribeye
rosemary-worcestershire grilled portobellos,
gorgonzola blue cheese butter,
roasted garlic mashed potatoes, sauteed veggies 29

Bronzed NC Mountain Trout
grilled shrimp-caper relish, lemon-dill beurre blanc,
creamy grits, your choice of succotash or creole slaw  14

Pecan Crab Cakes
roasted red pepper remoulade, sweet corn “salad”,
creamy grits, your choice of succotash or creole slaw  16

Herb Grilled Chicken over a Big Salad
apple salsa, blue cheese, candied pecans, cucumbers, grape tomatoes,
shaved onions, mixed greens, white balsamic-herb vinaigrette  12

Slow Roasted Pulled Pork BBQ Plate
apple cider-mustard bbq sauce, pepper jack cornbread,
creamy mashed potatoes, your choice of succotash or creole slaw  12

Soups
Low Country Chicken Plantation  andouille, collards, blackeye peas, white rice
Creamy Tomato & Sweet Corn  basil chiffonade, parmesan crisp

small bites, starters
Grilled Apple, Pear & Roasted Beet Salad
arugula, herb goat cheese, pickled onions,
toasted almonds, balsamic-herb vinaigrette 9.5

your choice of Pan Seared Duck Breast
or Crispy House-Brined Pork Belly
apple-pecan compote, blackberry ketchup,
sweet potato puree 11

Baked Oysters “Friendlyfeller”
six of em, country ham-spinach cream sauce,
parmesan, herb breadcrumbs 13

soups
Low Country Chicken Plantation
collards, blackeye peas, andouille, rice

Pepper Sausage & Vegetable
elbow macaroni, parmesan

entrees
Bronzed Atlantic Black Bass
grilled corn-blue crab relish, cajun herb remoulade,
creamy grits, sautéed veggies 23

Cornmeal Dusted NC Mountain Trout
lemon-dill sautéed shrimp & green tomatoes,
roasted red pepper hollandaise,
creamy grits, sautéed veggies 22

Togarashi Seared Yellowfin Tuna
baby bok choy-rainbow carrot “salad”, wasabi-ginger aioli,
veggie fried rice, ponzu stir-fried broccoli 23

Andouille-Cornbread Stuffed
Manchester Farms Quail
two birds, tasso ham gravy, peppadew chow chow,
roasted garlic mashed potatoes,
country ham stewed collard greens 23

Char-Grilled 12oz CAB Ribeye
marsala-wild mushroom demi glace,
Danish Blue cheese,
roasted garlic mashed potatoes, grilled asparagus 29

small bites, starters
Grilled Apple, Pear & Roasted Beet Salad
arugula, herb goat cheese, pickled onions,
toasted almonds, balsamic-herb vinaigrette 9.5

your choice of Pan Seared Duck Breast
or Crispy House-Brined Pork Belly
apple-pecan compote, blackberry ketchup,
sweet potato puree 11

Baked Oysters “Friendlyfeller”
six of em, country ham-spinach cream sauce,
parmesan, herb breadcrumbs 13

soups
Low Country Chicken Plantation
collards, blackeye peas, andouille, rice

Pepper Sausage & Vegetable
elbow macaroni, parmesan

entrees
Bronzed Atlantic Black Bass
grilled corn-blue crab relish, cajun herb remoulade,
creamy grits, sautéed veggies 23

Cornmeal Dusted NC Mountain Trout
lemon-dill sautéed shrimp & green tomatoes,
roasted red pepper hollandaise,
creamy grits, sautéed veggies 22

Togarashi Seared Yellowfin Tuna
baby bok choy-rainbow carrot “salad”, wasabi-ginger aioli,
shiitake mushroom fried rice, ponzu stir-fried broccoli 23

Andouille-Cornbread Stuffed
Manchester Farms Quail
two birds, tasso ham gravy, peppadew chow chow,
roasted garlic mashed potatoes,
country ham stewed collard greens 23

Char-Grilled 12oz CAB Ribeye
marsala-wild mushroom demi glace,
Cahill Irish porter cheese,
roasted garlic mashed potatoes, grilled asparagus 29

Bronzed NC Mountain Trout
grilled shrimp-sweet corn relish, tabasco-chive beurre blanc,
creamy grits, your choice of succotash or creole slaw  14

Low Country Seafood Cakes
blue crab-cucumber tartar sauce,
creamy grits, your choice of succotash or creole slaw  12

Slow Roasted Pulled Pork BBQ Plate
apple cider-mustard bbq sauce, pepper jack cornbread,
creamy mashed potatoes, your choice of succotash or creole slaw  12

Caribbean Jerk Grilled Chicken over a Big Salad
blackeye pea relish, cucumbers, grape tomatoes, shaved onions,
mixed greens, housemade croutons, chimichurri vinaigrette  12

Buttermilk Fried Cubed Steak
black pepper-sweet vidalia onion gravy,
creamy mashed potatoes, your choice of succotash or creole slaw  13

Soups
Low Country Chicken Plantation  andouille, collards, blackeye peas, white rice
Pepper Sausage & Vegetable  elbow macaroni, parmesan

small bites, starters
Grilled Apple, Pear & Roasted Beet Salad
arugula, herb goat cheese, pickled onions,
toasted almonds, balsamic-herb vinaigrette 9.5

Pan Seared Maple Leaf Farms Duck Breast
apple-pecan compote, blackberry ketchup,
sweet potato puree 12

soups
Low Country Chicken Plantation
collards, blackeye peas, andouille, rice

Pepper Sausage & Vegetable
elbow macaroni, parmesan

entrees
Blackened Carolina Mahi-Mahi
blue crab-sweet corn saute, cajun herb remoulade,
tasso ham dirty rice, country ham stewed collard greens 23

Citrus-Parsley Roasted NC Mountain Trout
lemon pepper shrimp-asparagus relish,
saffron-dill beurre blanc, creamy grits, sauteed veggies 22

Togarashi Seared Yellowfin Tuna
baby bok choy-rainbow carrot “salad”, wasabi-ginger aioli,
shiitake mushroom fried rice, ponzu stir-fried veggies 23

Au Poivre Grilled Pork Tenderloin
blackberry bbq sauce, roasted pear chutney,
smoked maple mashed sweet potatoes, creole slaw 21

Char-Grilled 12oz CAB Ribeye
herb roasted wild mushrooms, marsala-thyme jus,
roasted garlic mashed potatoes, grilled asparagus 29

Bronzed Red Snapper
grilled shrimp-sweet corn relish, tabasco-chive beurre blanc,
creamy grits, your choice of succotash or creole slaw 14

Slow Roasted Pulled Pork BBQ Plate
apple cider-mustard bbq sauce, pepper jack cornbread,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Caribbean Jerk Grilled Chicken over a Big Salad
blackeye pea relish, cucumbers, grape tomatoes, shaved onions,
mixed greens, housemade croutons, chimichurri vinaigrette 12

Buttermilk Fried Cubed Steak
black pepper-sweet vidalia onion gravy,
creamy mashed potatoes, your choice of succotash or creole slaw 13

Soups
Low Country Chicken Plantation  andouille, collards, blackeye peas, white rice
Pepper Sausage & Vegetable  elbow macaroni, parmesan

small bites, starters
Grilled Apple, Pear & Roasted Beet Salad
arugula, herb goat cheese, pickled onions,
toasted almonds, balsamic-herb vinaigrette 9.5

Pan Seared Maple Leaf Farms Duck Breast
apple-pecan compote, blackberry ketchup,
sweet potato puree 12

soups
Low Country Chicken Plantation
collards, blackeye peas, tasso ham, rice

Pepper Sausage & Vegetable
elbow macaroni, parmesan

entrees
Blackened Carolina Mahi-Mahi
blue crab-sweet corn saute, cajun herb remoulade,
tasso ham dirty rice, country ham stewed collard greens 23

Citrus-Parsley Roasted NC Mountain Trout
lemon pepper shrimp-asparagus “salad”,
basil-parmesan creamed leeks, creamy grits, sauteed veggies 22

Almond Crusted Caribbean Red Snapper
baby bok choy-rainbow carrot “salad”, wasabi-ginger aioli,
shiitake mushroom fried rice, ponzu stir-fried veggies 23

Char-Grilled 12oz CAB Ribeye
herb roasted City Roots oyster mushrooms,
marsala-thyme jus,
roasted garlic mashed potatoes, grilled asparagus 29

Today’s Lunch Specials

Bronzed Carolina Mahi-Mahi
grilled shrimp-sweet corn relish, tabasco-chive beurre blanc,
creamy grits, your choice of succotash or creole slaw 13

Buttermilk Fried Cubed Steak
black pepper-sweet vidalia onion gravy,
creamy mashed potatoes, your choice of succotash or creole slaw 13

Lime-Pepper Grilled Chicken over a Big Salad
roasted corn salsa, cucumbers, grape tomatoes, shaved onions,
mixed greens, housemade croutons, creamy chipotle-cilantro dressing 12

Today’s House-Ground Burger Special
Irish porter cheddar, grilled red onions, dijonaise,
toasted brioche bun, lettuce, tomato, pickle, chips 12

Soups
Low Country Chicken Plantation andouille, collards, blackeye peas, white rice
Pepper Sausage & Vegetable elbow macaroni, parmesan