starters
Pesto Grilled Apple & Roasted Beet Salad
mixed greens, herb goat cheese, blackberries,
bacon lardons, toasted almonds, pickled onions,
balsamic-herb vinaigrette 9.5
Baked Oysters “Friendlyfeller”
six of ‘em, tasso ham creamed spinach,
herb breadcrumbs 14
soups
Tuscan Chicken, Vegetable & Orzo parmesan gremolata
Low Country Seafood Chowder oyster crackers
entrees
Almond Crusted NC Flounder
saffron-lemon aioli, grilled asparagus-lump crab relish,
creamy stone-ground grits, sautéed veggies 24
Red Curry Glazed Atlantic Halibut
wasabi-lime vinaigrette,
citrus marinated shrimp-cucumber salad,
cilantro-lime zested jasmine rice, tempura fried asparagus 25
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 18
Brown Sugar-Thyme Brined
12oz Marble Farms Pork Chop
smoked gouda pimento cheese,
cider-molasses bbq sauce,
sweet potato hash, country ham stewed collard greens 24
