Low Country Seafood Cakes
crawfish-green tomato relish, cajun remoulade,
creamy grits, your choice of succotash or creole slaw 10
Bronzed N.C. Red Trout
blue crab-pecan relish, honey-lime beurre blanc,
creamy grits, your choice of succotash or creole slaw 12
Southwest Seared Pork Tips & Grits
pepper jack mornay, roasted corn salsa, creamy grits 11
Basil Pesto Marinated Chicken over a Big Salad
grilled asparagus, mixed greens, cucumbers, grape tomatoes,
shaved onions, housemade croutons, feta-white balsamic vinaigrette 10
Buttermilk Fried Cubed Steak
andouille sausage country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw 12
Soup
Creamy Chicken-Corn Chowder
Blue Crab-Tomato Bisque
$4 wines by the glass
Liquid Geography Rosé Riff Pinot Grigio Joel Gott Riesling
Douglas Green Sauvignon Blanc DMZ Chardonnay Frontera Pinot Noir Seaglass Pinot Noir Arido Malbec 99 Vines Cabernet Sauvignon
$15 wines by the bottle
Liquid Geography Rosé Douglas Green Sauvignon Blanc Anew Riesling
Riff Pinot Grigio DMZ Chardonnay Fronterra Pinot Noir
Arido Malbec Robert Hall Merlot 99 Vines Cabernet Sauvignon
Bar Specials & Lunch Favorites
Abita Mardi Gras Bock 3 Abita Amber 3
River Rat Winter Warmer Ale 5.5 Pickled Okra Bloody Mary 5
Pineapple-Lime Mimosa 5 Southern Peach Bellini 4
Classic Mimosa 4 Barritt’s Ginger Beer NA 3
Cheerwine NA 3 Elderflower Soda NA 3.5
