small bites, starters
Buttermilk Fried Carolina Rock Shrimp
classic cocktail sauce, herb tartar sauce, lemon 12
Crispy Pork Wings
sweet chile-ginger glaze, kimchee-sprout salad 10
Skillet Baked Escargots “Burgundy”
lemon-shallot butter, herb breadcrumbs, grilled ciabatta 9
soups
Blue Crab-Tomato Bisque
Creamy Clam Chowder
entrees
Cornmeal Dusted Red Trout
crawfish-green tomato relish, horseradish-herb remoulade,
Robb’s hoppin john, stewed collard greens 21
Lemon-Pepper Seared Golden Tilefish
citrus-butter poached blue crab,
roasted red pepper-saffron beurre blanc,
creamy grits, grilled asparagus 23
Caribbean Jerk Seared Yellowfin Tuna
sweet pepper mojo, granny smith apple relish,
toasted almond rice, sautéed veggies 24
Rosemary Grilled 8 oz. CAB Sirloin Flap Steak
served medium rare to medium only
cippolini-black garlic demi glace, herb roasted wild mushrooms,
roasted garlic mashed potatoes, sautéed veggies 23
Mr. Friendly’s Famous Meatloaf
house ground angus ribeye & beef tenderloin,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, stewed collard greens 17
