Dijon-Rosemary Roasted Pork Loin 10.
wild mushroom-horseradish demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw
Blackened Pork Tips over a Big Salad 9.
mixed field greens, corn salsa, blue cheese vinaigrette,
cucumbers, tomatoes, shaved onions, toasted almonds
Basil Pesto Grilled Chicken Sandwich 9.
roasted tomatoes, brie cheese, toasted kaiser roll,
lettuce, onion, chips and a pickle
Buttermilk Fried Cubed Steak 10.
caramelized onion country gravy,
creamy mashed potatoes, your choice of succotash or creole slaw
Low Country Seared Sea Scallops 12.
tasso ham gravy, green tomato chow chow,
creamy grits, your choice of succotash or creole slaw
Soups of Today
Tomato-Sausage Florentine
Wild Mushroom-Rosemary Bisque
