small bites, starters

Local Tomato & Watermelon Salad
heirlooms, vine ripes, citrus zested feta, cucumbers, 
shaved onions, white balsamic-mint vinaigrette   8

Hickory BBQ Pork Wings
cajun mustard bbq sauce, blue cheese slaw   9

Crispy Fried Calamari
green herb remoulade, grilled corn salsa  11

soups

Southwest Chicken Tortilla w/ cilantro-lime chimichurri
Creamy Chicken & Mushroom w/ green onions
Garden Fresh Gazpacho w/ cilantro crème fraiche

entrees

Blackened Atlantic Corvina
pecan-blue crab relish, green herb remoulade,
creamy grits, creole slaw  21

Caribbean Jerk Seared Yellowfin Tuna 
watermelon-pineapple salsa, cilantro-mint chimichurri,
toasted almond rice pilaf, sautéed veggies  24

Char-Grilled 14 oz. Angus Ribeye
wild mushroom bordalaise,
torched mozzarella,
roasted garlic mashed potatoes, sautéed veggies 26

Balsamic-Herb Grilled Swordfish
roasted red pepper romesco, 
cippolini onion-roasted tomato “salad”
basil pesto orzo, grilled asparagus   22

Hickory BBQ Grilled Pork Tenderloin
s.c. peach-fig jam, balsamic bbq sauce
roasted garlic mashed potatoes, 
low country braised collard greens  19