Crispy Fried “Alive Today” Soft Shell Crab over a Big Caesar
chopped romaine, artichoke relish, parmesan, shaved onion,
jalapeños, housemade croutons, lemon-garlic caesar dressing 13


Crispy Fried “Alive Today” Soft Shell Crab Po’ Boy
roasted corn salsa, roasted red pepper remoulade,
toasted baguette, lettuce, tomato, shaved onion, chips, pickle 12

Bronzed Carolina Mahi Mahi
mango chutney, cilantro-mint chimichurri,
dirty rice, your choice of succotash or creole slaw 13

Buttermilk Fried Cubed Steak
black pepper country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw 12

Soups of Today
Roasted Lamb & Red Potato w/ crispy shallots
Chilled S.C. Watermelon w/ honey-mint crema
Garden Fresh Gazpacho w/ cilantro sour cream

$4 wines by the glass
Alandra Dry Rosé        Nobilo Sauvignon Blanc          Shine Riesling
Riff Pinot Grigio         Foxbrook Chardonnay           Twin Vines Vinho Verde
Seaglass Pinot Noir          La Terre Merlot         Padrillos Malbec
Anciano Tempranillo        Dark Horse Cabernet Sauvignon

$15 wines by the bottle
Atmosphere Dry Rosé      Riff Pinot Grigio       Mercer Canyons Riesling
Ranga Ranga Sauvignon Blanc        Houge Gewurztraminer        Foxbrook Chardonnay
Simple Life Pinot Noir        Monte Oton Garnacha          La Terre Merlot
Niepoort Twisted Douro       Dark Horse Cabernet         Vigilance Petite Syrah

Also from the Bar
Westbrook “One Claw” Rye Pale Ale 4.5        Torch Pilsner 4
Pineapple-Mango White Wine Sangria 5         Pickled Okra Bloody Mary 5
Southern Peach Bellini 4 Classic Mimosa 4     Pineapple Mimosa 4
Fentiman’s Pink Lemonade NA 3.5     Fentiman’s Cherrytree Cola NA 3.5
Barritts Ginger Beer NA 3       Southern Peach Iced Tea NA 2