Caribbean Jerk Grilled Sea Scallops over a Big Salad
mixed greens, pineapple-melon salsa, honey-lime vinaigrette,
tomatoes, cucumbers, shaved onions, toasted almonds 14.

Buttermilk Fried Soft Shell Crab Po’ Boy
Friendly’s dill tartar sauce, lettuce, tomato, shaved onion, chips, pickle 13

Char-Grilled Pork Chop wild mushroom-horseradish demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Low Country Seafood Cakes cajun-blue crab remoulade,
creamy grits, your choice of succotash or creole slaw 11

Cornmeal Fried New England Cod
fish camp beurre blanc, green tomato chow chow,
creamy grits, your choice of succotash or creole slaw 12.

Soups of Today
Country Vegetable w/cornbread
Chicken & Asparagus w/green onions
Garden Tomato Gazpacho w/cilantro crème fraiche

$4 wines by the glass
Indaba Chardonnay, South Africa Dr. Peter Poontinger Riesling, Germany
Simi Sauvignon Blanc, Sonoma Montes Cherub Rosé of Syrah, Chile
Estancia Pinot Grigio, California Chono Syrah, Chile
Budini Malbec, Argentina Shooting Star Zinfandel, California
Chime Pinot Noir, California Cucao Cabernet Sauvignon, Chile

$15 wines by the bottle
Rainier Ridge Chardonnay, Washington Sombras del Sol Chardonnay, Chile
Marquis Phillips “44” Riesling, Australia J. Wulf Viognier, California
Montes Cherub Rosé of Syrah, Chile Chime Pinot Noir, California
Budini Malbec, Argentina Alice White Shiraz, Australia
Red Diamond Merlot, California Crooked Row Zinfandel, California

Cocktails Passionfruit Sangria 3.5 Bloody Mary w/ pickled okra 5.5
Classic Mimosa 4. Pineapple Mimosa 4.

Non Alcoholic Dr. Brown’s Black Cherry Soda 2
Southern Peach Iced Tea 2 Housemade Ginger Ale w/ nutmeg 2.5

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Mr. Friendly’s, Solstice Kitchen & Cellar on Greene