Bronzed NC Wild Striped Bass
cajun crawfish etouffee, grilled green onions,
white rice, your choice of succotash or creole slaw 13
Crystal Hot Sauce Glazed Fried Chicken Po’ Boy
blue cheese slaw, toasted baguette,
lettuce, tomato, shaved onion, chips, pickle 10
Blackened Shrimp “Louis” Salad
blue crab-sweet corn relish, hardboiled egg,
grape tomatoes, cucumbers, shaved onions, chopped romaine,
housemade croutons, caper-dill 1000 island 13
Slow Roasted Pulled Pork Plate
smoky cider bbq sauce, pepper jack cornbread,
creamy mashed potatoes, your choice of succotash or creole slaw 12
Soups
Roasted Tomato & Sweet Corn Bisque lump crab, chives
Cajun Black Bean & Andouille Stew pepper jack cornbread
