Bronzed NC Wild Striped Bass
cajun crawfish etouffee, grilled green onions,
white rice, your choice of succotash or creole slaw  13

Crystal Hot Sauce Glazed Fried Chicken Po’ Boy
blue cheese slaw, toasted baguette,
lettuce, tomato, shaved onion, chips, pickle  10

Blackened Shrimp “Louis” Salad
blue crab-sweet corn relish, hardboiled egg,
grape tomatoes, cucumbers, shaved onions, chopped romaine,
housemade croutons, caper-dill 1000 island  13

Slow Roasted Pulled Pork Plate
smoky cider bbq sauce, pepper jack cornbread,
creamy mashed potatoes, your choice of succotash or creole slaw  12

Roasted Tomato & Sweet Corn Bisque  lump crab, chives
Cajun Black Bean & Andouille Stew  pepper jack cornbread