Buttermilk Fried Flounder 11.
tasso ham gravy, andouille sausage dirty rice,
your choice of succotash or creole slaw

Blue Cheese-Basil Pesto Grilled Pork Chop 10.
caramelized onion-wild mushroom bordelaise,
creamy mashed potatoes, your choice of succotash or creole slaw

Buffalo Fried Shrimp over a Big Salad
field greens, celery-corn salsa, buttermilk-basil blue cheese dressing,
tomatoes, cucumbers, shaved onions, housemade croutons

Blackened Sea Scallops 12.
tabasco-dijon hollandaise, green tomato relish,
creamy grits, your choice of succotash or creole slaw

Today’s Burger Special
char-grilled, roasted red peppers, applewood bacon goat cheese,
lettuce, tomato, onion, chips, pickle

Soups of Today
Creamy Broccoli & Cheddar
Manhattan Clam Chowder with green onions

$4 wines by the glass
Dona Paula Rose, 08 Argentina                  Brampton Sauvignon Blanc, 07 SA
Tarrica Riesling, 07 Washington                Gnarly Head Pinot Grigio, 07 Cali
Buena Vista Chardonnay, 06 Cali               Hardy’s Shiraz, 08 Australia
Rayun Syrah, 08 Chile                                Estancia Pinot Noir, 08 Cali
Glass Mountain Cabernet, 06 Cali              Duo Cabernet/Merlot, 04 Chile

$15 wines by the bottle
Dr. K Frank Dry Riesling, 07 NY              Dona Paula Rose, 08 Argentina
Manifesto Sauvignon Blanc, 08 Cali        Buena Vista Chardonnay, 06 Cali
Gnarly Head Pinot Grigio, 07 Cali           Red Cliffe Riesling, 07 New Zealand
Hardy’s Shiraz, 08 Australia                   Duo Cabernet/Merlot, 04 Chile
Friends Red, 07 Cali                               Candor Merlot, 06 Cali
Glass Mountain Cabernet, 06 Cali          Ramspeck Pinot Noir, 06 Cali

LUNCH DRINK SPECIALS     Passionfruit Sangria $4   Peach Iced Tea  $2.50
Ed Hardy Premium Lager $2     Ed Hardy Light  $2

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