Buttermilk Fried Flounder 11.
tasso ham gravy, andouille sausage dirty rice,
your choice of succotash or creole slaw
Blue Cheese-Basil Pesto Grilled Pork Chop 10.
caramelized onion-wild mushroom bordelaise,
creamy mashed potatoes, your choice of succotash or creole slaw
Buffalo Fried Shrimp over a Big Salad 12.
field greens, celery-corn salsa, buttermilk-basil blue cheese dressing,
tomatoes, cucumbers, shaved onions, housemade croutons
Blackened Sea Scallops 12.
tabasco-dijon hollandaise, green tomato relish,
creamy grits, your choice of succotash or creole slaw
Today’s Burger Special 8.
char-grilled, roasted red peppers, applewood bacon goat cheese,
lettuce, tomato, onion, chips, pickle
Soups of Today
Creamy Broccoli & Cheddar
Manhattan Clam Chowder with green onions
$4 wines by the glass
Dona Paula Rose, 08 Argentina Brampton Sauvignon Blanc, 07 SA
Tarrica Riesling, 07 Washington Gnarly Head Pinot Grigio, 07 Cali
Buena Vista Chardonnay, 06 Cali Hardy’s Shiraz, 08 Australia
Rayun Syrah, 08 Chile Estancia Pinot Noir, 08 Cali
Glass Mountain Cabernet, 06 Cali Duo Cabernet/Merlot, 04 Chile
$15 wines by the bottle
Dr. K Frank Dry Riesling, 07 NY Dona Paula Rose, 08 Argentina
Manifesto Sauvignon Blanc, 08 Cali Buena Vista Chardonnay, 06 Cali
Gnarly Head Pinot Grigio, 07 Cali Red Cliffe Riesling, 07 New Zealand
Hardy’s Shiraz, 08 Australia Duo Cabernet/Merlot, 04 Chile
Friends Red, 07 Cali Candor Merlot, 06 Cali
Glass Mountain Cabernet, 06 Cali Ramspeck Pinot Noir, 06 Cali
LUNCH DRINK SPECIALS Passionfruit Sangria $4 Peach Iced Tea $2.50
Ed Hardy Premium Lager $2 Ed Hardy Light $2
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