Lunch is served Tuesday-Friday from 11:30am-2:30pm.
Reservations are accepted but not required.
TAKEOUT: Please call (803)254-7828 to place your order.
-order online for pickup or delivery through the link on our main page-
-takeout orders exceeding four guests may require additional time-
-large takeout orders may/should be placed in advance-

Today’s Lunch Specials

Burger of the Week
smoked gouda-grilled vidalia “pimento cheese”, jalapeno bacon,
roasted garlic aioli, lettuce, tomato, brioche bun, chips, pickle spear 16
Blackened Mahi-Mahi & Shrimp Jambalaya
andouille creole sauce, white rice, grilled green onions,
your choice of succotash or creole slaw 19
Seasonal Salad Special
apples, dried cranberries, candied pecans, herb goat cheese,
pickled onions, mixed greens, white balsamic-herb vinaigrette 11
add Bronzed Shrimp or Mustard-Thyme Grilled Chicken 7

Creole Chicken & Veggie fried grit crouton, green onions
Roasted Potato & Herb parmesan, gremolata

$7 glass $25 bottle
Gassac Guilhem Rosé    Cape Heights Sauvignon Blanc    Domaine Brazilier Chenin Blanc

Spoken West Pinot Noir    Quanta Crianza Tempranillo    Steep Ridge Cabernet Sauvignon

Also From The Bar
Pineapple-Ginger Mimosa 8     Red Wine Sangria 9
Southern Peach Bellini 8      Pickled Okra Bloody Mary 9
Southern Growl “Chillsner” Pilsner 4     Columbia Craft “Carolinian” Blonde 4
Southbound “Islandia” Sour 4     Original Sin Pineapple Cider 4

Original Sin “White Widow” Cider 5.5   High Rise Blood Orange D9 Seltzer 7.5
                     High Spirits Grapefruit-Lemon D9 Seltzer 8