small bites, starters
Roasted Red & Gold Beet Salad
mixed greens, City Roots sprouts, burrata cheese,
vidalia onions, toasted almonds, balsamic-herb vinaigrette   8

Pan Sauteed Pumpkin Ravioli
spiced honey béchamel, candied pecan gremolata  10

Cornbread-Sausage stuffed Manchester Farms Quail
honey-habanero sauce, vidalia onion confit,
brown sugar mashed sweet potatoes   12

soups
Pumpkin Bisque w/ candied pecans
Coconut-Curry Shrimp & Vegetable w/ cilantro

entrees
Pan Seared Wild Alaskan Sockeye Salmon
blue crab-asparagus “salad”, lemon-caper beurre blanc,
creamy grits, sautéed veggies   22

Blackened Lane Snapper
grilled green tomato-shrimp relish, horseradish-herb remoulade,
creamy grits, low country stewed collard greens   23

Five Spice Seared Yellowfin Tuna
roasted apple chutney, balsamic-cherry reduction,
brown sugar mashed sweet potatoes, creole slaw   24

Char-Grilled 14 oz. Angus Ribeye
shiitake -sherry demi glace, blue cheese creamed shallots,
roasted garlic mashed potatoes, sautéed veggies   26

Brown Sugar-Ale brined 14 oz. White Marble Farms Pork Chop
honey-habanero bbq sauce, vidalia onion confit,
roasted garlic mashed potatoes,
low country stewed collard greens   21