Find us on DoorDash for Dinner Monday - Thursday *Please allow extra time for orders placed during peak business hours* TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.
Tonight’s Specials
starters
Heirloom Tomato “Carpaccio”
local heirlooms & SC maters’, mozzarella, pesto, EVOO,
balsamic reduction, cucumbers, housemade croutons 13
Romaine Wedge
applewood bacon, chopped egg, grape tomatoes,
cucumber, buttermilk-basil blue cheese dressing 12
Pan Seared Sea Scallops
Caribbean peach salsa, cilantro-lime chimichurri,
toasted almonds 17
soups
Lemon Pepper Chicken & Orzo basil, parmesan
Garden Fresh Gazpacho cilantro sour cream
entrees
Chile-Orange Grilled NC Swordfish
edamame-cucumber “salad”, sweet thai chile aioli,
veggie fried rice, Asian ginger slaw 26
Pan Sauteed Atlantic Halibut
low country crawfish “scampi”, fried caper gremolata,
creamy stone-ground grits, sauteed seasonal veggies 29
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye, blue cheese bbq sauce,
crispy fried onion rings, roasted garlic mashed potatoes,
country ham stewed Bradford collards 22
Char-Grilled 14 oz. C.A.B. Ribeye
blue cheese butter, green peppercorn demi-glace,
roasted garlic mashed potatoes, sauteed seasonal veggies 42
vegetarian
Local Eggplant Parmesan
panko-herb fried, tomato ragout, penne pasta, torched mozzarella, parmesan 19
TONIGHT’S HALF PRICE WINES
-half price wines are offered every Monday & Tuesday night-
Whites
Raza Vinho Verde Rose’, Portugal 40 – 20
Guilhem Rose’, France 42 – 21
Les Fous Sauvignon Blanc, Argentina 44 – 22
La Fiera Pinot Grigio, Italy 38 – 19
Faustino Viura Chardonnay, Rioja 42 – 21
Eola Hills Chardonnay, Oregon 44 – 22
reds
Portlandia Pinot Noir Oregon 40 – 20
Cuvee des Galets Syrah/Grenache, France 40-20
Ique Malbec, Argentina 46 – 23
Germoglio Tuscan Red, Italy 48-24
Apaltagua “Envero” Cabernet, Chile 46 – 23
Board Track Racer Cabernet, Columbia Valley 54 – 27