Find us on DoorDash for Dinner Monday - Thursday
*Please allow extra time for orders placed during peak business hours* 
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Heirloom Tomato “Carpaccio”
local heirlooms & SC maters’, mozzarella, pesto, EVOO,
balsamic reduction, cucumbers, housemade croutons  13
Romaine Wedge
applewood bacon, chopped egg, grape tomatoes,
cucumber, buttermilk-basil blue cheese dressing  12
Pan Seared Sea Scallops
Caribbean peach salsa, cilantro-lime chimichurri,
toasted almonds   17

soups
Lemon Pepper Chicken & Orzo  basil, parmesan
Garden Fresh Gazpacho  cilantro sour cream

entrees
Chile-Orange Grilled NC Swordfish
edamame-cucumber “salad”, sweet thai chile aioli,
veggie fried rice, Asian ginger slaw  26
Pan Sauteed Atlantic Halibut
low country crawfish “scampi”, fried caper gremolata,
creamy stone-ground grits, sauteed seasonal veggies  29
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye, blue cheese bbq sauce,
crispy fried onion rings, roasted garlic mashed potatoes,
country ham stewed Bradford collards  22
Char-Grilled 14 oz. C.A.B. Ribeye
blue cheese butter, green peppercorn demi-glace,
roasted garlic mashed potatoes, sauteed seasonal veggies  42

vegetarian
Local Eggplant Parmesan
panko-herb fried, tomato ragout, penne pasta, torched mozzarella, parmesan 19


TONIGHT’S HALF PRICE WINES

-half price wines are offered every Monday & Tuesday night-
Whites
Raza Vinho Verde Rose’, Portugal   40 – 20
Guilhem Rose’, France   42 – 21
Les Fous Sauvignon Blanc, Argentina   44 – 22
La Fiera Pinot Grigio, Italy   38 – 19
Faustino Viura Chardonnay, Rioja   42 – 21
Eola Hills Chardonnay, Oregon   44 – 22

reds
Portlandia Pinot Noir Oregon   40 – 20
Cuvee des Galets Syrah/Grenache, France   40-20
Ique Malbec, Argentina   46 – 23
Germoglio Tuscan Red, Italy   48-24
Apaltagua “Envero” Cabernet, Chile   46 – 23
Board Track Racer Cabernet, Columbia Valley   54 – 27