Find us on DoorDash for Dinner Monday - Thursday *Please allow extra time for orders placed during peak business hours* TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.
Tonight’s Specials
starters
Roasted Carolina Beet Salad
herb goat cheese, pickled onions, candied pecans,
mixed greens, balsamic-herb vinaigrette 12
Tempura Fried Rock Shrimp
yuzu-soy cucumber relish, yellow sriracha aioli 16
Baked Virginia Oysters “Friendlyfeller”
five of ‘em,
tasso ham, spinach-parmesan cream sauce, herb breadcrumbs 16
soups
Roasted Red Pepper Bisque feta, dill
Low Country Seafood-Corn Chowder oyster crackers, old bay
entrees
Beer Battered New England Black Cod
crawfish-green tomato remoulade,
creamy stone-ground grits, country ham stewed collard greens 27
Pan Seared Atlantic Halibut
pesto shrimp relish, saffron-lemon beurre blanc,
creamy stone-ground grits, sauteed veggies 34
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy onion rings,
roasted garlic mashed potatoes, country ham stewed collards 24
Chargrilled 14oz CAB Ribeye
blue cheese butter, red wine bordelaise,
roasted garlic mashed potatoes, sauteed veggies 46
vegetarian
Panko-Herb Eggplant “Parmesan”
roasted red pepper-tomato marinara, parmesan gremolata, garlic-herb orzo, sautéed veggies 21
Half Price Wines
whites
Le Paradou Rose, France 42 – 21
Rippa Dorii Verdejo, Spain 42 – 21
When & Where Chenin Blanc, California 40 – 20
Tavo Pinot Grigio, Italy 40 – 20
Rancho Las Hermanas Chardonnay, California 54 – 27
reds
Rancho Las Hermanas Pinot Noir, California 54 – 27
Claude Val Grenache/Merlot, France 44 – 22
Ceramista Red, France 44 – 22
Poe “Ultraviolet” Zinfandel, California 48 – 24
When & Where Shiraz, California 40 – 20
