Find us on DoorDash for Dinner Monday - Thursday
*Please allow extra time for orders placed during peak business hours* 
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Roasted Carolina Beet Salad
herb goat cheese, pickled onions, candied pecans,
mixed greens, balsamic-herb vinaigrette 12
Tempura Fried Rock Shrimp
yuzu-soy cucumber relish, yellow sriracha aioli 16
Baked Virginia Oysters “Friendlyfeller”
five of ‘em,
tasso ham, spinach-parmesan cream sauce, herb breadcrumbs 16

soups
Roasted Red Pepper Bisque   feta, dill
Low Country Seafood-Corn Chowder   oyster crackers, old bay

entrees
Beer Battered New England Black Cod
crawfish-green tomato remoulade,
creamy stone-ground grits, country ham stewed collard greens 27
Citrus Roasted Atlantic Halibut
pesto shrimp relish, roasted shallot-tomato butter,
creamy stone-ground grits, sauteed veggies 31
Apple-Pecan Cornbread Stuffed Pork Tenderloin – limited –
vidalia-thyme confit, honey-pecan butter,
roasted garlic mashed potatoes, country ham stewed collard greens 28
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy onion rings,
roasted garlic mashed potatoes, country ham stewed collards 24
Chargrilled 14oz CAB Ribeye
our famous “french quarter” pimento cheese,
roasted garlic mashed potatoes, seasonal vegetable sauté 46

vegetarian
Panko-Herb Eggplant “Parmesan”
roasted red pepper-tomato marinara, parmesan gremolata, garlic-herb orzo, sautéed veggies  21

 

Half Price Wines

whites
Le Paradou Rose, France 42 – 21
Rippa Dorii Verdejo, Spain 42 – 21
Yealands Sauvignon Blanc, New Zealand 44 – 22
Tavo Pinot Grigio, Italy 40 – 20
When & Where Chardonnay, S.Australia 40 – 20

reds
Rancho Las Hermanas Pinot Noir, California 54 – 27
Claude Val Grenache/Merlot, France 44 – 22
Ceramista Red, France 44 – 22
Poe “Ultraviolet” Zinfandel, California 48 – 24
When & Where Shiraz, S.Australia 40 – 20