Bronzed NC Mountain Trout
pecan-blue crab relish, honey-lime beurre blanc,
creamy grits, your choice of succotash or creole slaw 12
Buttermilk Fried Pork Cubed Steak
andouille sausage country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw 12
Balsamic-Brown Sugar Grilled Chicken over a Big Salad
mixed greens, granny smith apple salsa, grape tomatoes, cucumbers,
shaved onions, housemade croutons, buttermilk-basil blue cheese dressing 10
Blackened Atlantic Salmon BLT
applewood bacon, sherry-cayenne mayo,
toasted baguette, lettuce, tomato, shaved onion, chips, pickle 12
Today’s House-Ground Burger Special
roasted tomato pesto, black pepper goat cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 10
Soups
Southwest Loaded Baked Potato w/ chorizo & pepper jack
Roasted Pumpkin Bisque w/ chile toasted almonds
$4 wines by the glass
Barnard Griffin Rosé Riff Pinot Grigio Shine Riesling
Douglas Green Sauvignon Blanc Hill & Dale Chardonnay
Seaglass Pinot Noir Kaiken Malbec Anciano Tempranillo
Milbrandt “Traditions” Merlot 99 Vines Cabernet Sauvignon
$15 wines by the bottle
Stemmari Rosé Shine Riesling Douglas Green Sauvignon Blanc
Riff Pinot Grigio Marc Mondavi “The Divining Rod” Chardonnay
Seaglass Pinot Noir Tapeña Tempranillo Kaiken Malbec
Conde de Valdemar Tempranillo Red Diamond Cabernet Sauvignon
$3 Brews, Bar Favorites, Non-Alcoholic Goodies
River Rat American Kolsch 3
Weihenstephan Hefe-Weiss 3 Green Flash “Hop Head Red” 3
Spiced Caramel Apple Sangria 6
Pineapple Mimosa 6 Classic Mimosa 6
Southern Peach Bellini 6 Pickled Okra Bloody Mary 6
Cheerwine NA 2.5 Barritt’s Ginger Beer NA 3.5
