small bites, starters
Local Heirloom Tomato Salad
Derrick’s heirlooms, Cabin Branch Farms heirlooms, arugula,
mozzarella, pickled onions, EVOO, basil vinaigrette 10
Thai-Style Sautéed PEI Mussels
lemongrass-coconut broth, ginger, carrots, cilantro,
blistered shishito peppers, grilled ciabatta 12
soups
Seafood Bouillabaisse w/ herb crouton
Coconut-Chicken Curry w/ jasmine rice
Garden Fresh Gazpacho w/ coriander-cumin sour cream
entrees
Provencal Herb Roasted NC Mountain Trout
shrimp pesto, saffron-tomato coulis,
goat cheese risotto, grilled asparagus 23
Bronzed Striped Bass
andouille sausage-green tomato relish,
sweet corn beurre blanc,
stone-ground grits, country ham stewed collard greens 23
Sesame Seared Yellowfin Tuna
shishito pepper-melon salsa, wasabi-sesame vinaigrette,
red curry jasmine rice, sautéed veggies 24
Mr. Friendly’s Famous Meatloaf
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 19
Southwest Char-Grilled 12oz Angus Ribeye
avocado-blue crab “salad”, smoked chile molé,
Spanish rice, sautéed veggies 29
