Crispy Fried “Alive Today” Soft Shell Crab over a Big Salad
mixed greens, pineapple-mango chutney, cucumbers, shaved onions,
grape tomatoes, toasted almonds, thai chile vinaigrette 13
OR AS A SANDWICH…
Crispy Fried “Alive Today” Soft Shell Crab Club
smoked applewood bacon, local tomato, avocado ranch,
lettuce, shaved onion, toasted baguette, chips, pickle 12
Bronzed Carolina Mahi Mahi
tabasco beurre blanc, green tomato-crawfish relish,
creamy grits, your choice of succotash or creole slaw 13
Buttermilk Fried Cubed Steak
rosemary-red wine demi glace, creamy mashed potatoes,
your choice of succotash or creole slaw 12
Blackened Chicken Alfredo
tasso ham alfredo sauce, angel hair pasta, parmesan,
mixed green salad with your choice of dressing 12
Soups of Today
Southwest Pork, Hominy & Green Chile w/ cilantro & chile fried wontons
Chilled S.C. Watermelon w/ honey-mint crema
Garden Fresh Gazpacho w/ cilantro sour cream
$4 wines by the glass
Alandra Dry Rosé Nobilo Sauvignon Blanc Shine Riesling
Riff Pinot Grigio Foxbrook Chardonnay Twin Vines Vinho Verde
Seaglass Pinot Noir La Terre Merlot Padrillos Malbec
Anciano Tempranillo Dark Horse Cabernet Sauvignon
$15 wines by the bottle
Atmosphere Dry Rosé Riff Pinot Grigio Mercer Canyons Riesling
Ranga Ranga Sauvignon Blanc Houge Gewurztraminer Foxbrook Chardonnay
Simple Life Pinot Noir Monte Oton Garnacha La Terre Merlot
Niepoort Twisted Douro Dark Horse Cabernet Vigilance Petite Syrah
Also from the Bar
Westbrook “One Claw” Rye Pale Ale 4.5 Torch Pilsner 4
Pineapple-Mango White Wine Sangria 5 Pickled Okra Bloody Mary 5
Southern Peach Bellini 4 Classic Mimosa 4 Pineapple Mimosa 4
Fentiman’s Pink Lemonade NA 3.5 Fentiman’s Cherrytree Cola NA 3.5
Barritts Ginger Beer NA 3 Southern Peach Iced Tea NA 2
