Today’s Half-Pound Burger Special
friendly’s steak sauce, caramelized onions, swiss cheese, lettuce, tomato, chips, pickle  8.75

Dijon-Rosemary Grilled Pork Chop
horseradish demi glace, creamy mashed potatoes,
your choice of succotash or creole slaw  11

Basil Red Pepper Pesto Grilled Chicken over a Big Salad
mixed greens, grilled asparagus, balsamic-herb vinaigrette, shaved onion, cucumbers, tomatoes,  housemade croutons  13

Cornmeal Fried Grouper
cajun remoulade, green tomato crab relish,
creamy grits, your choice of succotash or creole slaw  12

Buffalo Shrimp Po’Boy
creole slaw, side of blue cheese dressing, toasted baguette, lettuce, tomato, shaved onion, chips, pickle   8.75

Soups of Today                   
Roasted Corn-Ginger Bisque with green onions
Creamy Chicken and Asparagus with green onions
Garden Tomato Gazpacho w/ cilantro crème fraiche

$4 wines by the glass
Indaba Chardonnay, South Africa      Pacific Rim Dry Riesling, Washington        
Hugues Beaulieu Picpoul, France       Estancia Pinot Grigio, California                 
Domaine Berthete “Sensation” Dry Rose, France          
Portillo Pinot Noir, Argentina     Boarding Pass Shiraz, Australia
Zin 91 Zinfandel, California        Cucao Cabernet Sauvignon, Chile  
 

$15 wines by the bottle
Sombras Del Sol Chardonnay, Chile        Val de Salis Viognier, France  
Tarrica Sauvignon Blanc, California     Marquis Phillips “44” Riesling, Australia             
Domaine Berthete “Sensation” Dry Rose, France         
Portillo Pinot Noir, California       Cucao Cabernet Sauvignon, Chile               
Alice White Shiraz, Australia      Red Diamond Merlot, California             
Chris Ringland “Ebenezer” Shiraz,  Australia    

Cocktails   
Passionfruit Sangria  3.5    
Pickled Okra Bloody Mary 5.5
Classic Mimosa  4       
Pineapple Mimosa  4

Non Alcoholic     
Dr. Brown’s Black Cherry Soda  2        
Southern Peach Iced Tea 2         
Housemade Ginger Ale w/ nutmeg 2.5