Today’s Half-Pound Burger Special
friendly’s steak sauce, caramelized onions, swiss cheese, lettuce, tomato, chips, pickle 8.75
Dijon-Rosemary Grilled Pork Chop
horseradish demi glace, creamy mashed potatoes,
your choice of succotash or creole slaw 11
Basil Red Pepper Pesto Grilled Chicken over a Big Salad
mixed greens, grilled asparagus, balsamic-herb vinaigrette, shaved onion, cucumbers, tomatoes, housemade croutons 13
Cornmeal Fried Grouper
cajun remoulade, green tomato crab relish,
creamy grits, your choice of succotash or creole slaw 12
Buffalo Shrimp Po’Boy
creole slaw, side of blue cheese dressing, toasted baguette, lettuce, tomato, shaved onion, chips, pickle 8.75
Soups of Today
Roasted Corn-Ginger Bisque with green onions
Creamy Chicken and Asparagus with green onions
Garden Tomato Gazpacho w/ cilantro crème fraiche
$4 wines by the glass
Indaba Chardonnay, South Africa Pacific Rim Dry Riesling, Washington
Hugues Beaulieu Picpoul, France Estancia Pinot Grigio, California
Domaine Berthete “Sensation” Dry Rose, France
Portillo Pinot Noir, Argentina Boarding Pass Shiraz, Australia
Zin 91 Zinfandel, California Cucao Cabernet Sauvignon, Chile
$15 wines by the bottle
Sombras Del Sol Chardonnay, Chile Val de Salis Viognier, France
Tarrica Sauvignon Blanc, California Marquis Phillips “44” Riesling, Australia
Domaine Berthete “Sensation” Dry Rose, France
Portillo Pinot Noir, California Cucao Cabernet Sauvignon, Chile
Alice White Shiraz, Australia Red Diamond Merlot, California
Chris Ringland “Ebenezer” Shiraz, Australia
Cocktails
Passionfruit Sangria 3.5
Pickled Okra Bloody Mary 5.5
Classic Mimosa 4
Pineapple Mimosa 4
Non Alcoholic
Dr. Brown’s Black Cherry Soda 2
Southern Peach Iced Tea 2
Housemade Ginger Ale w/ nutmeg 2.5