starters, small bites
Grilled North Carolina Black Pepper Bratwursts
chipotle bbq sauce, vidalia onion confit  9

Skillet Baked Oysters “Casino”
tasso ham, sweet peppers, vidalia onions,
parmesan-herb breadcrumbs  12

Pan Seared Sea Scallops
cilantro chimichurri, local fruit salsa  12

-“Plantation” with chicken, rice, blackeyed peas & greens
-Roasted Corn-Ginger Bisque with green onions
-Garden Tomato Gazpacho w/ cilantro crème fraiche

Blackened Golden Kingclip
green tomato-lump crab relish, low country dijonaise,
 creamy grits, creole slaw   21

Herb Grilled Carolina Wahoo
creamy tomato-dill vodka sauce, blue crab pesto,
angel hair pasta, sautéed asparagus   22

Red Wine Grilled 14 oz. Angus Ribeye
rosemary roasted wild mushrooms & local ramps,
horseradish bordelaise, roasted garlic mashed potatoes,
stewed collard greens  26

Sesame Seared Yellowfin Tuna
wasabi-cucumber salad, avocado aioli
roasted garlic mashed potatoes,
ginger-honey glazed carrots  24

Low Country Grilled Pork Tenderloin
chipotle bbq sauce, vidalia onion confit,
roasted garlic mashed pots, stewed local turnip greens  19