small bites, starters
Marinated Vine-Ripe S.C Tomato Salad
arugula, blue cheese, grilled red onions,
cucumbers, pesto vinaigrette 9
Pulled Pork BBQ Springrolls
collards, white rice, molasses-mustard bbq sauce, creole slaw 11
Crispy Fried Soft Shell Crab
fish camp beurre blanc,
lemon pepper grilled shrimp-asparagus relish 14
soups
Creamy Chicken, Corn & Mushroom grilled green onions
Andouille Sausage & Crawfish Gumbo white rice
Garden Fresh Gazpacho
cumin-coriander sour cream, cilantro
entrees
Crispy Fried Beaufort Soft Shell Crabs
fish camp beurre blanc,
lemon pepper grilled shrimp-asparagus relish,
creamy stone-ground grits, sautéed veggies 26
Bronzed NC Rainbow Trout
crawfish-onion sausage sauté, low country grilled okra,
creamy stone-ground grits,
country ham stewed collard greens 22
Chile-Cumin Seared Yellowfin Tuna
avocado-grilled corn salsa, cilantro-lime chimichurri,
Spanish rice, southwest grilled green toamtoes 25
Curry-Ginger Seared
Maple Leaf Farms Duck Breast
served medium rare to medium please
mango chutney, toasted almonds,
wasabi mashed potatoes, sautéed veggies 22
Char-Grilled 12oz CAB Ribeye
horseradish grilled onions & mushrooms,
rosemary-red wine jus,
roasted garlic mashed potatoes, grilled asparagus 29
