starters, small bites
Crispy Fried Calamari
thai chile sauce, carrot-ginger “salad”  10

Lobster “Louis” Salad lobster claw meat, chopped romaine,
hard-boiled egg, 1001 island dressing, tomatoes, cucumbers  12

Bronzed Scallops bloody mary bbq sauce, pickled okra salad  12

Alligator Sausage-Seafood Gumbo
Plantation w/ chicken, blackeye peas, collards & rice

Blackened N.C. Triggerfish

alligator sausage-blackeye pea relish, authentic cajun remoulade,
creamy grits, stewed collard greens  23

Newcastle brined 14 oz. Berkshire Pork Chop
bloody mary bbq sauce, cucumber vodka-vidalia onion chutney,
roasted garlic mashed potatoes, stewed collard greens  21

Thai Chile Glazed Yellowfin Tuna
carrot-ginger “salad”, red curry broth, jasmine rice,
tempura fried snow peas  24

Char-Grilled 14oz. Angus Ribeye
wild mushroom- onion demi glace, Roaring Forties blue cheese,
roasted garlic mashed potatoes, sautéed veggies  25

Buttermilk Fried Carolina Flounder
caper-dill beurre blanc, roasted corn-crab relish,
creamy grits, creole slaw  19

South Carolina Restaurant Week $30 Three Course
one choice from each section          NO SUBSTITUTIONS

Fried Yellow Grits
roasted garlic, herb boursin cheese
Southwest Black Bean Cake tomato salsa, cilantro crème fraiche
Alligator Sausage-Seafood Gumbo white rice, green onions
Plantation Soup chicken, blackeye peas, collards, rice, country ham
Cornmeal Fried Green Tomatoes applewood bacon pimento cheese
Mixed Green Salad       Caesar Salad      Friendly Salad

Shrimp & Grits
andouille creole sauce OR tasso gravy
Low Country Grilled Pork Tenderloin  blackberry ketchup,
roasted garlic mashed potatoes, sautéed veggies
Cornmeal Fried Catfish green tomato chow chow,
dill pickle tartar sauce, creamy grits, creole slaw
Herb Grilled Chicken green apple chutney, balsamic-cherry reduction,
roasted garlic mashed potatoes, sautéed veggies
Buttermilk Fried Flounder same as special above

Caramel-Pecan Fudgecake        Key Lime Pie
Orange Mimosa Cake        Peanut Butter Silk Pie

please sign up to receive our weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

During the winter months when our seating is limited,
please be courteous to those persons waiting for a table