Fried Pumpkin Raviolis 9.
nutmeg béchamel, berry-balsamic compote

Buttermilk Fried Chicken Livers
port wine-cranberry demi glace,  grain mustard aioli

Bronzed Sea Scallops 12.
tabasco-chive beurre blanc, roasted shallot chow chow

Asparagus Bisque with herb goat cheese
Mediterranean Chicken Noodle with feta

Blackened North Carolina Grouper 22.
sherry-cayenne mayo,  pickled veggie relish, creamy grits, creole slaw

Habanero-Cinnamon Grilled Berkshire Pork Chop 21.
mixed berry balsamic compote, citrus-honey crème fraiche,
roasted garlic mashed  potatoes, creole slaw

Rosemary Char-Grilled Angus Ribeye
classic bordelaise, port wine marinated gorgonzola cheese,
roasted garlic mashed potatoes, country ham stewed collard greens

Five Spice Seared Yellowfin Tuna
coconut-curry cream sauce, pineapple chutney,
coriander rice, sautéed veggies

Cornmeal Fried Carolina Flounder
crawfish remoulade, roasted shallot chow chow,
creamy grits, country ham stewed collard greens

Sun Dried Tomato Pesto Seared Mahi-Mahi 22.
goat cheese creamed leeks, artichoke-roasted red pepper tapenade,
creamy grits, sautéed veggies

Lail “Blueprint” 2005 Napa Valley     $14 glass/$60 bottle
here’s an amazing Cali Meritage that we’ve discounted by $25 a bottle!
Lail is produced by famed winemaker Phillip Melka who is known for crafting big,
silky, cellar-worthy Cabernet based wines. the 05 Lail Blueprint offers long,
chewy, dark notes of crushed blackberry, black cherry, roasted currant, mocha
and malted cocoa.