small bites, starters
Roasted Red & Gold Beet Salad
mixed greens, almond crusted goat cheese, cucumbers,
onions, croutons, balsamic herb vinaigrette 8
Crispy Fried Calamari
tabasco-chive aioli, grilled corn relish 10
House-Ground Cheeseburger Sliders
blue cheese, vidalia onion confit, balsamic reduction,
grilled ciabatta bread 11
soups
Creamy White Bean-Lamb Sausage w/ green onions
Seafood Bouillabaisse w/citrus gremolata
Garden Fresh Gazpacho w/ cilantro crème fraiche
entrees
Blackened Lane Snapper
pecan-blue crab relish, tabasco-chive aioli,
creamy grits, stewed collard greens 23
Lemon-Basil Grilled Swordfish
roasted eggplant-portobello ratatouille,
artichoke-asparagus “salad”, balsamic reduction,
mediterranean orzo 22
Balsamic-Herb Grilled Yellowfin Tuna
mixed berry-honey jus, almond-blue cheese pesto,
roasted garlic mashed potatoes, sautéed veggies 25
Cider Brined 12oz Heritage Farms Pork Chop
creole mustard bbq sauce, applewood bacon pimento cheese,
roasted garlic mashed potatoes, creole slaw 21
Char-Grilled 14 oz. Angus Ribeye “Carpet bagger”
dijon hollandaise, fried oysters,
roasted fingerling potatoes, stewed collard greens 27
