Mr. Friendly's

starters
Grilled Apple & Arugula Salad
pickled onions, radish, toasted almonds, blackberries,
herb goat cheese, balsamic-herb vinaigrette 9

Crispy Fried Beaufort Soft Shell Crab
saffron-lemon aioli,
grape tomato-arugula BLT “salad” 13

soups
Coconut-Curry Chicken  cilantro, jasmine rice
Low Country Plantation  collards, blackeye peas, cornbread
Garden Fresh Gazpacho  cilantro sour cream

entrees
Crispy Fried Beaufort Soft Shell Crabs
saffron-lemon aioli,
grape tomato-arugula BLT “salad”,
creamy stone-ground grits, sautéed veggies 26

Blackened Vermillion Snapper
cajun shrimp remoulade, crispy fried okra,
creamy stone-ground grits, Bradford Farms collard slaw 24

Red Curry Glazed Yellowfin Tuna
wasabi-cucumber relish, avocado-lime coulis,
jasmine rice, sautéed veggies 25

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, stewed collard greens 18

Char-Grilled 14oz CAB Ribeye
smoked maple worcestershire, horseradish grilled portobellos,
roasted garlic mashed potatoes, grilled asparagus 31

Lemon-Herb Seafood Cakes
caper-dill tartar sauce, creamy stone-ground grits,
your choice of succotash or creole slaw 12

Crispy Fried “Alive Today” Soft Shell Crab BLT
applewood bacon, pimento remoulade,
toasted baguette, lettuce, tomato, shaved onion, chips, pickle 12.5

Down South Fried Catfish Salad
blackeye pea relish, applewood bacon, fried green tomato,
cucumbers, shaved onions, grape tomatoes, bbq vinaigrette 12

-LIMITED- Cider-Thyme Grilled Manchester Farms Quail
two birds, smoked bacon-red eye gravy,
creamy mashed potatoes, stewed collard greens 15

Soups
Coconut-Curry Chicken  jasmine rice, cilantro
Low Country Plantation  andouille, blackeye peas, collards, buttermilk cornbread
Garden Fresh Gazpacho  cilantro sour cream

starters
Grilled Apple & Arugula Salad
pickled onions, radish, toasted almonds, blackberries,
herb goat cheese, balsamic-herb vinaigrette 9

Crispy Fried Beaufort Soft Shell Crab
creole mustard beurre blanc,
grilled corn-grape tomato “salad” 12
soups
Coconut-Curry Chicken cilantro, jasmine rice
Low Country Seafood Bouillabaisse pesto croutons
Garden Fresh Gazpacho cilantro sour cream

entrees
Crispy Fried Beaufort Soft Shell Crabs
creole mustard beurre blanc,
grilled corn-grape tomato “salad”,
creamy stone-ground grits, sautéed veggies 25

Blackened Vermillion Snapper
green tomato-peppadew chow chow, cajun remoulade,
creamy stone-ground grits, stewed collards 24

Sesame Seared Yellowfin Tuna
mango-pineapple glaze, snow pea-carrot “salad”,
jasmine rice, tempura fried asparagus 25

“Bird Meets Pig”
Cider-Thyme Grilled Manchester Farms Quail
two birds, grilled wild boar cranberry sausage,
smoked bacon-red eye gravy
roasted garlic mashed potatoes, stewed collard greens 24

Char-Grilled 14oz CAB Ribeye
blue cheese boursin stuffed portobello,
balsamic-truffle reduction,
roasted garlic mashed potatoes, grilled broccolini 31

starters
Grilled Apple & Arugula Salad
pickled onions, radish, toasted almonds, blackberries,
herb goat cheese, balsamic-herb vinaigrette 9

Crispy Fried Beaufort Soft Shell Crab
creole mustard beurre blanc,
grilled corn-grape tomato “salad” 14
soups
Coconut-Curry Chicken cilantro, jasmine rice
Low Country Seafood Bouillabaisse pesto croutons
Garden Fresh Gazpacho cilantro sour cream

entrees
Crispy Fried Beaufort Soft Shell Crabs
creole mustard beurre blanc,
grilled corn-grape tomato “salad”,
creamy stone-ground grits, sautéed veggies 28

Blackened Atlantic Golden Corvina
green tomato-peppadew chow chow, cajun remoulade,
creamy stone-ground grits, stewed collards 24

Sesame Seared Yellowfin Tuna
mango-pineapple glaze, snow pea-carrot “salad”,
jasmine rice, tempura fried asparagus 25

Cider-Thyme Grilled Manchester Farms Quail
two birds, grilled green garlic, smoked maple worcestershire,
roasted garlic mashed potatoes,
applewood bacon sautéed fiddlehead ferns 25

Char-Grilled 14oz CAB Ribeye
blue cheese boursin stuffed portobello,
balsamic-truffle reduction,
roasted garlic mashed potatoes, grilled broccolini 31

Crispy Fried “Alive Today” Soft Shell Crab Louis Salad
blue crab-roasted corn salsa, chopped egg, cucumbers,
shaved onions, grape tomatoes, housemade croutons, 1000 island dressing 14

Bronzed Atlantic Corvina
lemon-thyme beurre blanc, pickled veggie relish,
creamy stone-ground grits, your choice of succotash or creole slaw 14

Slow Roasted Pulled Pork BBQ Plate
cider-mustard bbq sauce, buttermilk cornbread,
smoked gouda-bacon mac & cheese, stewed collard greens 12

Creamy Chicken Salad Sandwich
fresh herb chicken salad, toasted croissant,
lettuce, tomato, shaved onion, chips, pickle 10

Soups
Coconut-Curry Chicken jasmine rice, cilantro
Low Country Seafood Bouillabaisse pesto croutons
Garden Fresh Gazpacho cilantro sour cream

starters
Grilled Apple & Arugula Salad
pickled onions, radish, toasted almonds, blackberries,
herb goat cheese, balsamic-herb vinaigrette 9

Crispy Fried Beaufort Soft Shell Crab
creole mustard beurre blanc,
grilled corn-grape tomato “salad” 14
soups
Coconut-Curry Chicken cilantro, jasmine rice
Low Country Seafood Bouillabaisse pesto croutons
Garden Fresh Gazpacho cilantro sour cream

entrees
Crispy Fried Beaufort Soft Shell Crabs
creole mustard beurre blanc,
grilled corn-grape tomato “salad”,
creamy stone-ground grits, sautéed veggies 28

Blackened N.C. Red Drum
green tomato-peppadew chow chow, cajun remoulade,
creamy stone-ground grits, stewed collards 24

Sesame Seared Yellowfin Tuna
mango-pineapple salsa, wasabi-yuzu aioli,
toasted almond jasmine rice, sesame-soy sautéed snow peas 25

Oven Roasted Manchester Farms Quail
two birds, andouille-cornbread stuffing,
cider-molasses bbq sauce,
roasted garlic mashed potatoes, creole slaw 25

Char-Grilled 14oz CAB Ribeye
blue cheese boursin stuffed portobello,
balsamic-truffle reduction,
roasted garlic mashed potatoes, grilled broccolini 31

Crispy Fried “Alive Today” Soft Shell Crab Po’Boy
pickled veggie relish, fresh herb tartar sauce,
lettuce, tomato, shaved onion, chips, pickle 14

Crispy Fried “Alive Today” Soft Shell Crab Louis Salad
blue crab-roasted corn salsa, chopped egg, cucumbers,
shaved onions, grape tomatoes, housemade croutons, 1000 island dressing 14

Blackened N.C. Red Drum
green tomato-peppadew chow chow, creole beurre blanc,
creamy stone-ground grits, your choice of succotash or creole slaw 14

Slow Roasted Pulled Pork BBQ Plate
cider-mustard bbq sauce, buttermilk cornbread,
smoked gouda-bacon mac & cheese, stewed collard greens 12

Soups
Coconut-Curry Chicken  jasmine rice, cilantro
Low Country Seafood Bouillabaisse  pesto croutons
Garden Fresh Gazpacho  cilantro sour cream

starters
Grilled Apple & Arugula Salad
pickled onions, radish, toasted almonds, blackberries,
herb goat cheese, balsamic-herb vinaigrette 9

Crispy Fried Beaufort Soft Shell Crab
tomato-saffron beurre blanc, arugula,
blue crab-asparagus “salad” 14
soups
Coconut-Curry Chicken cilantro, jasmine rice
Low Country Seafood Bouillabaisse pesto croutons
Garden Fresh Gazpacho cilantro sour cream

entrees
Crispy Fried Beaufort Soft Shell Crabs
tomato-saffron beurre blanc, arugula,
blue crab-asparagus “salad”
creamy stone-ground grits, sautéed veggies 28

Blackened N.C. Red Drum
crispy fried crawfish, cajun hollandaise,
creamy stone-ground grits, stewed collards 24

Sesame Seared Yellowfin Tuna
mango-pineapple salsa, wasabi-yuzu aioli,
toasted almond jasmine rice, sesame-soy sautéed snow peas 25

Char-Grilled 14oz CAB Ribeye
portobello demi glace, goat cheese boursin,
roasted garlic mashed potatoes, grilled broccolini 31

Today’s Lunch Specials

Crispy Fried “Alive Today” Soft Shell Crab Po’Boy
pickled veggie relish, fresh herb tartar sauce,
lettuce, tomato, shaved onion, chips, pickle 14

Crispy Fried “Alive Today” Soft Shell Crab Louis Salad
blue crab-roasted corn salsa, chopped egg, cucumbers,
shaved onions, grape tomatoes, housemade croutons, 1000 island dressing 14

Blackened N.C. Red Drum
green tomato-peppadew chow chow, creole mustard remoulade,
creamy stone-ground grits, your choice of succotash or creole slaw 14

Low Country Grilled Pork Tenderloin
smoky bourbon bbq sauce, grilled corn & tomato “salad”,
creamy mashed potatoes, stewed collard greens 12

Soups
Coconut-Curry Chicken jasmine rice, cilantro
Low Country Seafood Bouillabaisse pesto croutons
Garden Fresh Gazpacho cilantro sour cream