Blackened Pork Chop
French Quarter pimento cheese, green tomato salsa,
creamy mashed potatoes, your choice of succotash or creole slaw 12.
Buttermilk Fried Carolina Flounder
cajun crab remoulade, creamy grits,
your choice of succotash or creole slaw 12.
Cornmeal Fried Kingclip over a Big Caesar Salad
chipotle-roasted corn salsa, lemon-garlic caesar dressing,
shaved onion, parmesan cheese, housemade croutons 11.
Mustard-Vinegar BBQ Pulled Pork Sandwich
pepper jack cheese, creole slaw, toasted kaiser,
lettuce, tomato, shaved onion, chips, pickle 8.50
Low Country Seared Sea Scallops & Grits
applewood smoked bacon-cheddar mornay, Friendly’s creamy grits 14.
Soups of Today
Cabernet Beef Tenderloin & Mushroom w/ green onions
Peach Gazpacho w/ mint
Garden Tomato Gazpacho w/ cilantro crème fraiche
$4 wines by the glass
Indaba Chardonnay, South Africa Pacific Rim Dry Riesling, Washington
Hugues Beaulieu Picpoul, France Twin Vines Vinho Verde, Portugal
Estancia Pinot Grigio, California Domaine Berthete “Sensation” Dry Rosé, France
Portillo Pinot Noir, California Boarding Pass Shiraz, Australia
Robert’s Rock Cabernet/Merlot, South Africa Cucao Cabernet Sauvignon, Chile
$15 wines by the bottle
Sombras Del Sol Chardonnay, Chile MontGras Sauvignon Blanc, Chile
Man Vintners Chardonnay, South Africa Dr. Peter Poontinger Riesling, Germany
Domaine Berthete “Sensation” Dry Rosé, France
Portillo Pinot Noir, California Crooked Row Zinfandel, California
Powers Merlot, Washington Red Diamond Merlot, California
Chris Ringland “Ebenezer” Shiraz, Australia
Cocktails
Passionfruit Sangria 3.5 Pickled Okra Bloody Mary 5.5
Classic Mimosa 4 Pineapple Mimosa 4
Non Alcoholic
Dr. Brown’s Black Cherry Soda 2 Southern Peach Iced Tea 2
Housemade Ginger Ale w/ nutmeg 2.5
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Mr. Friendly’s, Solstice Kitchen & Cellar on Greene
www.mrfriendlys.com www.solsticekitchen.com www.cellarongreene.com
