Find us on DoorDash for Dinner Monday - Thursday *Please allow extra time for orders placed during peak business hours* TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.
Tonight’s Specials
starters
“Pears & Beets”
Asian pears, herb goat cheese, pickled onions,
toasted almonds, white balsamic-dill vinaigrette 12
Today’s RAW Oysters on the Half Shell
-North Carolina Golds-
six of ‘em, cocktail sauce, cider-shallot mignonette 16
soups
Southwest Corn Bisque cotija cheese, cilantro
Creole Chicken & Black Bean pepper jack cheese, green onion
entrees
Chile-Lime Roasted Barramundi
thai basil-spiced apple “salsa”, wasabi-lime aioli,
coconut-curry veggie broth, toasted almond jasmine rice 28
Pesto Grilled NC Swordfish
lemon pepper shrimp relish, saffron beurre blanc,
creamy stone-ground grits, sauteed veggies 28
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, country ham stewed collards 24
Char-Grilled 14oz CAB Ribeye
charred vidalia-worcestershire steak sauce,
horseradish-herb butter roasted wild mushrooms,
roasted garlic mashed potatoes, sauteed veggies 44
vegetarian
Panko-Herb Fried Local Eggplant
sweet pepper coulis, pesto orzo, balsamic grape tomatoes
parmesan gremolata 23
