Tonight’s Specials
starters
Robb’s Granny’s Deviled Eggs
house-pickled okra, crispy country ham 9
Smoked Atlantic Salmon
horseradish cream, lemon pepper EVOO,
crispy capers, dill, pickled onions, water table crackers 14
Sweet Curry Seared Yellowfin Tuna Cake
medium rare, wasabi-lime aioli,
thai basil-apple-almond “slaw” 14
soups
Creole Chicken & Andouille white rice, green onion
Candy Roaster Squash Bisque nutmeg creme fraiche, pecan gremolata
entrees
Buttermilk Fried Grey Snapper
caper-dill remoulade, herb butter lump crab,
creamy stone-ground grits, country ham stewed collards 29
Sesame-Soy Seared NC Swordfish
ginger shrimp-cucumber salad, sweet chile-coconut broth,
cilantro jasmine rice, sauteed veggies 28
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy onion rings,
roasted garlic mashed potatoes, country ham stewed collards 24
Char-Grilled 14oz CAB Ribeye
burnt sugar-sorghum steak sauce,
smoked gouda-peppadew pimento cheese,
roasted garlic mashed potatoes, sauteed veggies 46
vegetarian
Local Pesto Grilled Zucchini & Squash
penne pasta, roasted tomato-goat cheese cream sauce,
grape tomatoes, sweet peppers, vidalias. lemon-herb gremolata 21
Join us for LUNCH every Monday-Friday from 11:30-2:30!
LUNCH delivery is also available on DOORDASH
Half Price Wines
whites
Foncalieu Piquepoul Rose, France 42 – 21
Rippa Dorii Verdejo, Spain 42 – 21
Yealands Sauvignon Blanc, New Zealand 44 – 22
Tavo Pinot Grigio, Italy 40 – 20
When & Where Chardonnay, S.Australia 40 – 20
reds
Folly of the Beast Pinot Noir, California 48 – 24
Claude Val Grenache/Merlot, France 44 – 22
Poe “Ultraviolet” Zinfandel, California 48 – 24
When & Where Shiraz, S. Australia 42 – 21
Spoken West Cabernet Sauvignon, California 48 – 24
