Place your TAKEOUT ORDER by calling 803-254-7828. 
*Please allow extra time for orders placed during peak business hours* 
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Tempura Fried Rock Shrimp
sesame-ginger lump crab “salad”, sweet chile aioli  14
Compart Farms Pork Cheek “Crepinette”
roasted tomato ragout, goat cheese grits, panko-herb breadcrumbs  13

soups
Mediterranean Chicken & Orzo  feta cheese
Low Country Oyster Stew  Old Bay, oyster crackers

entrees
Buttermilk Fried NC Flounder
rock shrimp-caper tartar sauce,
green tomato chow chow, creamy stone-ground grits,
country ham stewed Bradford Farms collard greens  26
Spicy Hoisin Glazed #1 Yellowfin Tuna
sesame-ginger lump crab “salad”, coconut curry vegetable broth,
toasted almond jasmine rice   29
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye, blue cheese bbq sauce,
fried onion rings, roasted garlic mashed potatoes,
country ham stewed Bradford Farms collard greens   22
Char-Grilled 14 oz. Hand-Cut CAB Ribeye
red wine bordelaise, torched Valdeon blue cheese,
roasted garlic mashed potatoes, grilled broccolini   42

vegetarian
Pan Sautéed Wild Mushroom Ravioli
goat cheese-truffle cream sauce, sautéed spinach, parmesan gremolata  21

TONIGHT’S HALF PRICE WINES

-half price wines are offered every Monday & Tuesday night-
pink & white
La Comtadine Rose’, France  38 – 19
Arndorfer Gruner Veltliner, Austria  45 – 23
Mirabello Pinot Grigio, Italy  38 – 19
Cape Heights Sauvignon Blanc, South Africa  40 – 20
Chateau Brazilier Chenin Blanc, France  44 -22
Spoken West Chardonnay, California  44 – 22

red
Spoken West Pinot Noir, California  40 – 20
Zolo Malbec, Argentina  42 – 21
Remole Tuscan Red, Cab/Merlot, Italy  44 – 22
Las Cartas Cabernet Sauvignon, Chile  42 – 21
Two Hands “Gnarly Dude” Shiraz, Australia  58 – 29