Place your TAKEOUT ORDER by calling 803-254-7828.
*Please allow extra time for orders placed during peak business*
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
House Cured Atlantic Salmon Gravlax
horseradish crème fraiche, EVOO, lemon-herb gremolata,
pickled red onions, black pepper crackers   12
Rosemary-Lemon Grilled Shrimp
roasted red pepper romesco,
local eggplant ratatouille, fried grit cake   15

soups
Seafood-Corn Chowder oyster crackers
Chipotle Black Bean Stew cilantro cream, green onions

entrees
Buttermilk Fried Carolina Flounder
lump crab-caper remoulade, green tomato chow chow,
creamy stone-ground grits,
country ham stewed Bradford Farms collards  26
Bronzed Charleston Mahi-Mahi
creole-lemon beurre blanc, fried oysters,
creamy stone-ground grits, sautéed veggies  29
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & Angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed Bradford Farms collards  22
12 Hour Braised CAB Beef Short Ribs
wild mushroom ragout, bourbon-molasses pan sauce, sweet potato puree,
country ham stewed Bradford Farms collards  29
Char-Grilled 14oz. CAB Ribeye
rosemary-red wine reduction, torched Carolina blue cheese,
roasted garlic mashed potatoes, sautéed veggies  42

vegetarian
Pan Sautéed Pumpkin-Mascarpone Ravioli
sautéed apples, pecans, spinach, brown butter,
balsamic reduction, herb gremolata  21

HALF PRICE WINES

SPARKLING & WHITE
La Luca Prosecco Rose, Italy 38-19
J. Mourat “Collection” Rosé, France 44-22
Ca’Del Sarto Pinot Grigio, Italy 34-17
Kuranai Sauvignon Blanc, New Zealand 44-22
Daou Chardonnay, California 46-23
RED
Spoken West Pinot Noir, California 42—21
Norton Reserve Malbec, Mendoza Valley, Argentina 44—22
Skyside Red, Newton Family, California 48-24
Black Ops Shiraz, South Australia 54—27
Bouchon Cabernet Sauvignon, California 38—19