Pan Seared NC Black Drum
grilled shrimp-zucchini “salad”, lemon-herb beurre blanc,
creamy stone-ground grits, your choice of vegetable 13
Mediterranean Seafood Cakes
pesto aioli, pickled veggie relish,
creamy stone-ground grits, your choice of vegetable 12
Orange-Ginger Grilled Shrimp over a Big Salad
mandarin orange-apple salsa, toasted almonds, tomatoes,
cucumbers, shaved onions, mixed greens, sweet thai chile vinaigrette 13
“French Quarter” Fried Chicken Sandwich
our famous “French Quarter” pimento cheese,
applewood bacon, blackened green tomato,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 11.5
Soups
Southwest Chicken & Black Bean cilantro crème fraiche
Creamy Artichoke & Roasted Red Pepper parmesan gremolata
