Bronzed Mahi-Mahi
green tomato-crawfish chow chow, Tabasco beurre blanc,
creamy grits, your choice of succotash or creole slaw 13
Basil Pesto Chicken Salad on a Croissant
balsamic-roasted tomato mayo, lettuce, tomato, shaved onion, chips, pickle 10
Panko Fried Shrimp over a Big Salad
mango chutney, grape tomatoes, cucumbers, shaved onions,
toasted almonds, mixed greens, sweet thai chile vinaigrette 13
Buttermilk Fried Cubed Steak
andouille sausage country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw 12
Today’s House-Ground Burger Special
worcesteshire grilled portobellos, swiss cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 10
Soups
Creamy Mushroom Bisque w/ black pepper parmesan
Low Country Chicken Plantation w/ white rice
Garden Fresh Gazpacho w/ cilantro sour cream
$4 wines by the glass
Marques de Cáceres Rosé Riff Pinot Grigio Shine Riesling
Douglas Green Sauvignon Blanc Excelsior Chardonnay
Kaiken Malbec Powers Merlot Anciano Tempranillo
Zorzal Pinot Noir Parados Cabernet Sauvignon
$15 wines by the bottle
Mont Gravet Dry Rosé Riff Pinot Grigio Shine Riesling
Riebeek Sauvignon Blanc Oyster Bay Chardonnay
Zorzal Pinot Noir Kaiken Malbec Barossa Valley Estate Shiraz
Milbrandt “Traditions” Merlot Parados Cabernet Sauvignon
$3 Brews, Bar Favorites, Non-Alcoholic Goodies
River Rat “Broad River Red” Ale 3 River Rat Hazelnut Brown 3
Housemade White Sangria 6.5 Pickled Okra Bloody Mary 6
Pineapple Mimosa 6 Classic Mimosa 6 Southern Peach Bellini 6
Barritt’s Ginger Beer NA 3.5 Belvoir Farms Elderflower Soda NA 3.5
