starters, small bites
Southwest Tuna Tartare
City Roots sprouts, grilled corn, jalapenos, crème fraiche, fried tortilla strips 11
Five Spice Seared Scallops honey-wasabi aioli, melon salsa 12
soups
Creamy Chicken and Corn Chowder with bacon
Southwest Black Bean Chili with fried tortilla strips
Garden Tomato Gazpacho with cilantro sour cream
entrées
Cornmeal Dusted Red Trout cajun shrimp remoulade,
grilled corn-prosciutto relish, creamy grits, creole slaw 19
Char-Grilled Angus Ribeye
rosemary demi-glace, red wine braised shallots,
roasted garlic mashed potatoes, sautéed veggies 24
Pan Seared Lane Snapper thai chile glaze,
pineapple chutney, coconut-curry broth, ginger sticky rice 21
Five Spice Seared Yellowfin Tuna honey-wasabi aioli,
melon salsa, roasted garlic mashed potatoes, sautéed veggies 23
Basil Roasted Ivory King Salmon eggplant ratatouille,
port wine cheddar pesto, creamy grits, sautéed veggies 23
$25 Three Course one from each section NO SUBSTITUTIONS
first
Fried Yellow Grits herbed goat cheese, mixed greens, bbq vinaigrette
Southwest Black Bean Cake tomato salsa, cilantro crème fraiche
Mixed Green Salad Caesar Salad Friendly Salad Today’s Soups
second
Blackened Shrimp & Grits andouille creole sauce OR tasso ham gravy
Peach BBQ Glazed Salmon peach chutney, creamy grits, sautéed veggies
Herb Grilled Chicken peach chutney, mashed potatoes, sautéed veggies
third
Caramel-Pecan Fudgecake Key Lime Pie Mango Pie
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Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene
Join us for Friendly Hour every Monday-Thursday
in our Bar Area & on the Patio from 5:00 – 6:30!
