starters, small bites
Buttermilk Fried Rock Shrimp herb tartar sauce, cocktail sauce  10

Seared Sea Scallop-Watermelon Caprese
fresh basil, buffalo mozzarella, balsamic-truffle  reduction   12

Watermelon-Tuna Tartare

avocado-wasabi aioli, crispy wonton shell, City Roots microgreens   11

Manhattan Clam Chowder with green onions
Creamy Chicken & Wild Mushroom with chives
Garden Tomato Gazpacho with cilantro sour cream

Bronzed Lake Victoria Perch

honey-lime beurre blanc, watermelon salsa, creamy grits, creole slaw  19

Char-Grilled Angus Ribeye watermelon bbq sauce,
vidalia onion confit,  creole potato salad, stewed mustard greens  24

Basil Seared Ivory King Salmon roasted red pepper coulis,
green tomato-crab relish, creamy grits, sautéed veggies  23

Southwest Grilled Swordfish watermelon chimichurri,
chipotle guacamole, roasted garlic mashed potatoes, sautéed veggies   21

Pepper Seared Yellowfin Tuna pickled watermelon rind relish,
white balsamic-mint syrup, roasted garlic mashed potatoes, creole slaw   23

$25 Three Course one from each section            NO SUBSTITUTIONS

Fried Yellow Grits herbed goat cheese, mixed greens, bbq vinaigrette
Southwest Black Bean Cake tomato salsa, cilantro crème fraiche
Mixed Green Salad        Caesar Salad        Friendly Salad       Today’s Soups

Blackened Shrimp & Grits andouille creole sauce OR tasso ham gravy
Peach BBQ Glazed Salmon peach chutney, creamy grits, sautéed veggies
Herb Grilled Chicken peach chutney, mashed potatoes, sautéed veggies

Caramel-Pecan Fudgecake            Key Lime Pie             Mango Pie

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Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene

Join us for Friendly Hour every Monday-Thursday
in our Bar Area & on the Patio from 5:00 – 6:30!
$2 off wine-by-the-glass, $1 off all beer,$2 off house-brand Cocktails,
and beginning at 5:30,  $2 off all appetizers!