*TAKEOUT ORDERS DURING DINNER are accepted from 4:30-9:00 Tuesday-Thursday and from 4:30-6:30 on Weekends. Pickup for orders begins at 5pm
CALL 803-254-7828 to place your order. Curbside Pickup is available. Orders may also be picked up at our Bar. Please note a MASK IS REQUIRED TO ENTER and for all patrons not seated at a table or the bar eating.
TONIGHT’S SPECIALS
starters
Housemade Meatballs
pesto orzo, basil mushroom marinara, torched mozzarella 11
Friendly’s Spinach Salad
strawberries, pecan crusted goat cheese, bacon lardons, dried cranberries, white balsamic-sorghum vinaigrette 9
soups
Truffle Roasted Wild Mushroom Bisque herb goat cheese crostini
Garden Fresh Gazpacho cilantro sour cream
entrees
Crispy Fried Flounder
lump crab remoulade, green tomato chow chow, creamy stone-ground grits, country ham stewed collard greens 25
Caribbean Jerk Seared Yellowfin Tuna
grilled pineapple salsa, coconut-lime beurre blanc, toasted almond jasmine rice, sautéed spring veggies 27
Char-Grilled 14oz Hand-Cut CAB Ribeye
house-made balsamic-horseradish reduction, black truffle roasted wild mushrooms, roasted garlic mashed potatoes, grilled asparagus 36
Tonight’s Vegetarian Entrée
Panko-Parmesan Fried Zucchini, grilled asparagus, herb goat cheese, orzo pasta, basil marinara 18
