small bites, starters
Grilled Apple, Pear & Roasted Beet Salad
arugula, herb goat cheese, pickled onions,
toasted almonds, balsamic-herb vinaigrette 9.5
Crispy Fried Rhode Island Calamari
grilled artichoke-roasted tomato “salad”,
saffron-roasted red pepper aioli 12
BBQ Pork Springrolls
collard greens, white rice,
cider-molasses bbq sauce, blue cheese slaw 11
soups
Smoked Gouda, Chicken & Corn Chowder
green onions
Roasted Winter Root Vegetable Bisque
candied pecan gremolata, five spice crème fraiche
entrees
Cornmeal Dusted Red Drum
blackened shrimp-green tomato chow chow,
tabasco-chive beurre blanc, creamy grits,
country ham stewed collard greens 23
Citrus-Herb Roasted Carolina Swordfish
artichoke, asparagus & blue crab sauté,
saffron-roasted red pepper aioli,
creamy grits, sautéed veggies 22
Au Poivre Grilled Pork Skirt Steak
roasted apple-pecan compote,
Mr. Friendly’s famous blackberry ketchup,
bourbon mashed sweet potatoes,
country ham stewed collard greens 21
Char-Grilled CAB Ribeye
caramelized leek-smoked blue cheese mornay,
balsamic-herb blistered grape tomatoes,
roasted garlic mashed potatoes, grilled asparagus 31
