small bites, starters
Roasted Beet & City Roots Arugula Salad
goat cheese, green apple relish, vidalia onions,
toasted marcona almonds, balsamic-herb vinaigrette 8
Low Country Seared Scallops
green tomato chow chow, cajun remoulade 14
soups
Creamy Potato & Bacon
Italian Sausage, Spinach & Tomato
entrees
Basil Seared Wild Sockeye Salmon
roasted red pepper marinara, artichoke-olive tapenade,
mediterranean orzo, sautéed veggies 23
Blackened Carolina Mahi Mahi
shrimp-tasso ham etouffee, grilled corn relish,
white rice, low country braised collard greens 21
Red Curry Seared Yellowfin Tuna
sesame-ginger aioli, rainbow chard kim-chee,
wasabi mashed potatoes, honey glazed baby carrots 24
Char-Grilled 14 oz. Angus Ribeye
caramelized shallot demi glace, grilled shiitake mushrooms,
roasted garlic mashed potatoes, sautéed veggies 26
Chile Rubbed Pork Tenderloin
chipotle bbq sauce, cumin roasted vidalia onion confit,
bourbon-brown sugar mashed sweet potatoes, creole slaw 19
