small bites, starters
Grilled Apple & Roasted Beet Salad
arugula, peppered goat cheese, dried cherries,
candied pecans, balsamic-herb vinaigrette 9
Crispy Fried Manchester Farms Quail Medallions
wasabi honey, our famous peach chutney,
grilled green onions 11
“New Bay” Peel ‘n Eat Shrimp
herb tartar sauce, classic cocktail sauce, lemon 12
soups
Low Country Seafood Boulliabaisse w/ City Roots Sprouts
Creamy Mushroom w/ herb goat cheese
entrees
Pan Seared NC Mountain Trout
sweet corn, blue crab & arugula sauté, lemon-dill beurre blanc,
creamy grits, sautéed veggies 21
Coriander-Ginger Seared Yellowfin Tuna
grilled fennel-apple “salad”, blueberry gastrique,
bourbon mashed sweet potatoes, sautéed veggies 25
Char Grilled 12oz CAB Ribeye
balsamic-wild mushroom demi-glace,
blue cheese creamed leeks,
roasted garlic mashed potatoes, sautéed veggies 29
