TAKEOUT ORDERS are always accepted for up to six persons per order Tuesday through Thursday evenings from 5:00-6:30 and on non-holiday/graduation weekends from 5:00-6:00. Takeout orders placed at other times are subject to extended preparation/pickup times or, due to dine-in demand, may be unable to be fulfilled that evening.
Place your takeout order or MAKE A RESERVATION TO DINE IN by calling 803-254-7828.
TONIGHT’S BURGER SPECIALS
*our Burgers are 12oz house-ground beef tenderloin, ribeye & cooked Medium Rare to Well Done*
*served on brioche bun with lettuce, tomato, onion & pickle spear and your choice of Tater Tots or Marinated Cucumber-Tomato “salad”
-CLASSIC CHEDDAR CHEESEBURGER 15
-FRENCH QUARTER PIMENTO CHEESEBURGER our famous blue cheese-roasted red pepper pimento cheese! 15
-BBQ, GOUDA & BACON BURGER applewood bacon, smoked gouda, smoky bbq sauce 16
*substitute an All-Natural Plant-based Vegetarian Patty for any burger
HALF PRICE WINES ARE LISTED BELOW…
Tonight’s Specials
starters
Melon & ‘Maters
Derrick’s heirloom tomatoes, SC watermelon, mozzarella, white balsamic-mint vinaigrette, vidalia onion, basil 10
Pan Sauteed Black PEI Mussels
pesto aioli, saffron-tomato broth, grilled ciabatta 12
soups
Coconut Fish Stew cilantro jasmine rice, green onions
Garden Fresh Gazpacho cilantro sour cream
entrees
Pan Seared Atlantic Mahi-Mahi
toasted almond-basil pesto, saffron-citrus beurre blanc, creamy stone-ground grits, seasonal vegetable sauté 28
Mr. Friendly’s Famous Meatloaf
house-ground ribeye & filet, blue cheese bbq sauce, crispy fried onion rings, roasted garlic mashed potatoes, country ham stewed collard greens 19
Char-Grilled 14oz CAB Ribeye “Caprese”
buffalo mozzarella-heirloom grape tomato “salad”, balsamic reduction, roasted garlic mashed potatoes, seasonal vegetable sauté 36
HALF PRICE WINES
*for dine-in or take out
PINK & WHITE (chilled and ready to drink!)
Espirit de Buganay Rosé, Provence $16
Zorzal Rosé of Garnacha, Spain $17
Tatomer Gruner/Veltliner Riesling, Central Coast $18
Kung Fu Girl Riesling, Washington $18
Pavette Sauvignon Blanc, California $19
Magistrate Chardonnay, Santa Barbara County $18
RED
Ironstone Pinot Noir, California, Lodi $20
Others Grenache, France $22
Dirty & Rowdy Mourvedre, California $24
Astica Malbec, Argentina $16
Michael David “Lodi Red”, California $19
Rappahannock Cabernet Franc, Virginia $22
