small bites, starters

Watermelon-Heirloom Tomato Salad
mixed greens, City Roots sunflower sprouts, feta cheese,
shaved onions, candied pecans, white balsamic vinaigrette     9

Oysters on the Half Shell “Bruschetta”
Derrick’s heirloom tomatoes,
applewood bacon, basil chiffonade,
balsamic reduction, garlic-herb grilled ciabatta     12

Chorizo Sausage Stuffed Chile Relleno
spanish rice, pepperjack cheese,
avocado-lime purée, smoked red pepper-tomato coulis     10

soups

Roasted Tomato-Summer Vegetable w/ herb goat cheese crostini
Local Watermelon Gazpacho w/ honey-mint crème fraiche
Garden Fresh Gazpacho w/ cilantro sour cream

entrees

Lemon-Basil Roasted N.C. Red Trout
wild mushroom-tomato marinara,
balsamic wilted arugula “salad”,
pesto garganelli pasta, grilled asparagus     21

Low Country Grilled Atlantic Swordfish
pickled shrimp-collard green chow chow,
andouille sausage-creole tomato sauce,
creamy grits, fried green tomatoes     21

Southwest Seared Yellowfin Tuna
tomato-avocado salsa, smoked red pepper-tomato coulis,
cilantro-lime zested rice pilaf, tomato braised black beans     22

Mr. Friendly’s Famous Meatloaf
house-ground ribeye & beef tenderloin,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
tomato stewed collard greens     17

Char-Grilled 12oz Angus Ribeye
Derrick’s Heriloom tomato caprese “salad”,
balsamic-cherry reduction,
roasted garlic mashed potatoes, sautéed veggies     27