starters, small bites
Buffalo Fried Rock Shrimp
cucumber-blue cheese salsa, City Roots micro-greens 11
Pan Seared Sea Scallops
pickled watermelon rind chow chow,
white balsamic reduction 12
soups
Tomato-Blue Crab Bisque w/ basil
Chilled Roasted Carrot & Ginger w/ candied pecans
Garden Tomato Gazpacho w/ cilantro crème fraiche
entrées
Beer Battered Carolina Flounder
malt vinegar aioli, pickled watermelon rind chow chow,
creamy grits, creole slaw 21
Coriander Seared Yellowfin Tuna
cilantro-lime chimichurri,
roasted poblano-watermelon salsa,
spanish rice, stewed black beans 24
Balsamic Grilled 14 oz. Angus Ribeye
horseradish demi glace, tomato-fennel confit,
roasted garlic mashed potatoes, sautéed veggies 26
Blackened Red Snapper
roasted corn-blue crab relish, Tabasco beurre blanc,
creamy grits, sautéed veggies 21
Mr. Friendly’s Famous Meatloaf
house ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, sautéed veggies 17
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Mr. Friendly’s, Solstice Kitchen & Cellar on Greene
www.mrfriendlys.com
www.solsticekitchen.com
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