small bites, starters
Honey-Blue Cheese Stuffed S.C. Peach Salad
mixed greens, arugula, candied pecans, blueberries,
shaved onions, blueberry vinaigrette 8.5
Crispy Fried Calamari
roasted red pepper-basil marinara,
parmesan gremolata 10
Fried Shrimp & Grit Ravioli
andouille sausage creole sauce,
grilled green onions 10
soups
Black Bean-Andouille Sausage w/ cilantro crème fraiche
Creamy Broccoli-Blue Cheese Chowder
Garden Fresh Gazpacho w/ cilantro crème fraiche
entrees
Blackened Carolina Mahi-Mahi
tabasco-chive beurre blanc, sweet corn-blue crab relish,
creamy grits, tomato stewed local green beans 21
Sesame Seared Yellowfin Tuna
housemade kimchee salad, red curry chimichurri,
coconut-coriander broth, jasmine rice 24
Cornmeal Dusted Red Grouper
cajun shrimp remoulade, vidalia-sweet pepper chutney,
creamy grits, creole slaw 22
Pepper Grilled 14 oz. Angus Ribeye
tomato-pesto aioli, balsamic grilled portobellos,
roasted garlic mashed potatoes, sautéed veggies 26
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & Angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, creole slaw 17
please sign up to receive our weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Cellar on Greene
www.mrfriendlys.com
www.solsticekitchen.com www.cellarongreene.com