small bites, starters
Local Roasted Beet Salad
baby arugula, pickled red onions, cucumbers,
almond crusted goat cheese, balsamic-herb vinaigrette 9
House-Ground Angus Beef Sliders
balsamic roasted wild mushrooms,
blue cheese pesto, grille ciabatta bread 11
soups
Creamy Roasted Artichoke w/ basil & parmesan
Summer Vegetable & Chicken Minestrone w/ elbow macaroni
Garden Fresh Gazpacho w/ cilantro sour cream
entrees
Crispy Fried Mutton Snapper
pineapple-watermelon salsa, mango chimichurri,
cilantro-lime jasmine rice, sweet chile glazed carrots 24
Chile-Lime Seared Yellowfin Tuna
avocado-roasted corn “salad”, chipotle-sweet pepper coulis,
Spanish rice, sautéed veggies 24
Lemon Parsley Roasted Atlantic Mahi Mahi
blue crab-asparagus relish, saffron beurre blanc,
creamy grits, sautéed veggies 22
Cider-Brown Sugar Brined
White Marble Farms 12oz. Pork Chop
balsamic-blueberry bbq sauce, fennel-thyme confit,
brown sugar mashed sweet potatoes, creole slaw 24
Low Country Grilled 12oz
CAB Ribeye “Carpetbagger”
fried gulf oysters, Tabasco-dijon hollandaise,
roasted garlic mashed potatoes, stewed Southern greens 29
