starters, small bites
Apple-Sausage stuffed Manchester Farms Quail
wild mushroom demi glace,
country ham stewed turnip greens 11
Crispy Fried Alive Today Soft Shell Crab
green herb remoulade,
andouille sausage-roasted corn salsa 13
Pan Seared Sea Scallops
fresh fruit salsa, balsamic-cherry reduction 12
soups
Tomato-Basil Crab Bisque w/ parmesan gremolata
Cream of Broccoli w/ cheddar cheese
Garden Tomato Gazpacho w/cilantro crème fraiche
entrées
Crispy Fried Alive-Today Soft Shell Crabs
cilantro-ginger chimichurri, City Roots fruit salad,
creamy grits, sautéed veggies 27
Cinnamon-Cayenne Seared Yellowfin Tuna
green apple-blue cheese relish, balsamic-cherry reduction,
roasted garlic mashed potatoes, sautéed veggies 24
Cornmeal Dusted Red Trout
green herb remoulade, andouille sausage-roasted corn salsa,
creamy grits, creole slaw 19
Char-Grilled 14 oz. Angus Ribeye
wild mushroom demi glace, vidalia onion confit,
roasted garlic mashed potatoes,
country ham stewed turnip greens 26
Mr. Friendly’s Famous Meatloaf
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, sautéed veggies 17
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Mr. Friendly’s, Solstice Kitchen & Cellar on Greene
www.mrfriendlys.com
www.solsticekitchen.com
www.cellarongreene.com
