starters
Roasted Beet Salad
grilled apples, strawberries, pickled onions,
lardons, herb goat cheese,
toasted almonds, pesto vinaigrette 9.5
Crispy Fried Calamari
roasted red pepper-caper relish, saffron aioli 13
soups
Creamy Herb Potato tarragon, sherry
Hot & Sour chicken, pork, tofu, crispy wontons
entrees
Blackened NC Rainbow Trout
Tabasco-chive beurre blanc, green tomato-country ham relish,
creamy stone-ground grits, creole slaw 23
Lemon Parsley Grilled NC Wahoo
saffron aioli, blue crab-caper gremolata,
creamy stone-ground grits, grilled asparagus 24
choice of Sesame Seared Yellowfin Tuna
or Maple Leaf Farms Duck Breast
Panang-coconut curry, mango-chile salsa,
jasmine rice, tempura fried shiitake mushrooms 25
Mr. Friendly’s Famous Meatloaf
house-ground ribeye & beef tenderloin,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 18
Char-Grilled 12oz CAB Ribeye
Huntsman Double Gloucester cheese,
port-wine jus, roasted garlic mashed potatoes,
country ham stewed collard greens 33
