small bites, starters
Grilled Granny Smith Apple Salad
mixed greens, arugula, almond crusted goat cheese,
dried cranberries, onions, sherry-mustard vinaigrette 9
Low Country Seafood Cakes
creole mustard remoulade, green tomato-country ham relish 10
Crispy Fried Rock Shrimp
sweet thai chile sauce, wasabi aioli, apple-carrot slaw 12
soups
Low Country Chicken Plantation w/ white rice
Split Pea-Country Ham w/roasted tomato pesto
entrees
Basil Roasted Wild Striped Bass
creole mustard remoulade, chorizo-black eye pea relish,
creamy grits, buttermilk fried okra 23
Togarashi Seared Yellowfin Tuna
wasabi aioli, apple-carrot slaw,
red curry jasmine rice, honey-ginger glazed veggies 23
Crispy Fried NC Flounder
lemon-caper aioli, lump crab-artichoke “salad”,
creamy grits, sautéed veggies 21
Char-Grilled 12oz. CAB Ribeye
balsamic-truffled mushroom demi glace,
eggplant-roasted tomato compote,
roasted garlic mashed potatoes, grilled asparagus 29
Chile-Lime Grilled Pork Tenderloin
piquillo pepper-vidalia confit, cilantro-lime chimichurri,
pepper jack mashed potatoes, sautéed veggies 19