small bites, starters

Grilled Granny Smith Apple Salad
mixed greens, arugula, almond crusted goat cheese,
dried cranberries, onions, sherry-mustard vinaigrette     9

Low Country Seafood Cakes
creole mustard remoulade, green tomato-country ham relish     10

Crispy Fried Rock Shrimp
sweet thai chile sauce, wasabi aioli, apple-carrot slaw     12

soups

Low Country Chicken Plantation w/ white rice
Split Pea-Country Ham w/roasted tomato pesto

entrees

Basil Roasted Wild Striped Bass
creole mustard remoulade, chorizo-black eye pea relish,
creamy grits, buttermilk fried okra     23

Togarashi Seared Yellowfin Tuna
wasabi aioli, apple-carrot slaw,
red curry jasmine rice, honey-ginger glazed veggies     23

Crispy Fried NC Flounder
lemon-caper aioli, lump crab-artichoke “salad”,
creamy grits, sautéed veggies    21

Char-Grilled 12oz. CAB Ribeye
balsamic-truffled mushroom demi glace,
eggplant-roasted tomato compote,
roasted garlic mashed potatoes, grilled asparagus     29

Chile-Lime Grilled Pork Tenderloin
piquillo pepper-vidalia confit, cilantro-lime chimichurri,
pepper jack mashed potatoes, sautéed veggies     19