Find us on DoorDash for Dinner Monday - Thursday *Please allow extra time for orders placed during peak business hours* TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.
Tonight’s Specials
starters & sides
Buttermilk Fried Bradford Farms Okra
low country “dust”, creole ranch dressing 7.5
Derrick’s Heirloom Tomatoes
local heirlooms, mozzarella cheese,
basil pesto, EVOO, pickled onions, arugula 12
Carolina Wahoo Ceviche
SC watermelon, cucumbers, pickled jalapeno,
crispy wontons, cilantro 14
soups
Low Country Seafood Chowder chives
Creamy Wild Mushroom Bisque herb goat cheese
Garden Fresh Gazpacho cilantro sour cream
entrees
Citrus-Herb Seared Florida White Bass
lump crab pesto, lemon-chive beurre blanc,
creamy stone-ground grits, sauteed veggies 27
Sesame-Ginger Roasted Atlantic Wahoo
watermelon-mint “salad”, spiced almond gremolata,
coconut curry-vegetable broth, cilantro jasmine rice 27
Char-Grilled 14oz CAB Ribeye “Caprese”
Derrick’s heirloom tomatoes, torched mozzarella,
local basil, balsamic-thyme reduction,
roasted garlic mashed potatoes, sauteed veggies 44
vegetarian
Pan Sauteed Goat Cheese Ravioli
white wine cream sauce, squash, wilted arugula,
thyme, parmesan gremolata 23
