Find us on DoorDash for Dinner Monday - Thursday *Please allow extra time for orders placed during peak business hours* TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.
Tonight’s Specials
starters
Herb Goat Cheese-Cranberry Salad
mixed greens, candied pecans, pickled onions,
dried cranberries, balsamic-herb vinaigrette 12
Baked Virginia Oysters “Friendlyfeller”
five of ‘em, country ham, spinach,
parmesan, herb breadcrumbs 15
BBQ Pork & Fried Green Tomato “Bruschetta”
bbq pork shoulder, fried green ‘maters,
applewood bacon pimento cheese, grilled bread 14
soups
Coconut-Curry Chicken & Vegetable cilantro, crispy wontons
Tomato-Basil Bisque herb goat cheese
entrees
Crispy Fried Red Trout
comeback remoulade, green tomato chow chow,
creamy stone-ground grits, country ham stewed Bradford collards 28
Bronzed Carolina Mahi-Mahi
creole crawfish-sweet corn macque choux, tobacco onions,
creamy stone-ground grits, country ham stewed Bradford collards 32
Char-Grilled 14oz CAB Hand-Cut Ribeye
wild mushroom-rosemary demi-glace, blue cheese butter,
roasted garlic mashed potatoes, sauteed veggies 44
vegetarian
Roasted Vegetable “Orzotto”
fire roasted tomato cream sauce, zucchini, squash,
grape tomatoes, wilted spinach, parmesan-gremolata 23
